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    Little Bear in Atlanta
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    Little Bear's Turkey Day DinDin in Atlanta

    A reservation-only Thanksgiving evening dinner at Little Bear in Atlanta, with a playful prix-fixe menu and drink pairings.

    AtlantaLittle Bear

    About the event

    Reservation-only Thanksgiving dinner service

    Little Bear's Turkey Day DinDin is a seated, reservation-only Thanksgiving evening dinner service at Little Bear in Atlanta. The format is a restaurant dinner with a defined evening service window, not an open-ended drop-in event.

    The event takes place at Little Bear, a restaurant on Georgia Avenue SE in Atlanta. Its event and ticket links point to Resy, so planning details are handled through the reservation platform rather than a separate festival or venue page.

    Prix-fixe menu and drink pairings

    The dinner centers on a playful prix-fixe menu with drink pairings inspired by the 1600s and the first Thanksgiving. The available menu description also names hyper-local Georgia-grown fall produce, connecting the holiday theme to seasonal ingredients rather than only to the date.

    Little Bear’s own description frames the meal as food and drink inspired by the first Thanksgiving. Taken together with the seated, reservation-only format, the available details point to a composed dinner service with paired drinks, not a separate bar event or casual walk-in meal.

    Little Bear and Jarrett Stieber

    Jarrett Stieber is named as Little Bear’s executive chef and owner. That connection places the dinner within the restaurant’s own kitchen and ownership context, with Little Bear listed as both the venue and the featured restaurant for the event.

    For logistics, the useful facts are straightforward: the dinner is in Atlanta, at Little Bear, with a reservation-only seated format and an evening service window. The venue address is 71-A Georgia Avenue SE, Ste. A.

    Frequently asked questions

    What kind of dinner is Little Bear's Turkey Day DinDin?

    It is a seated, reservation-only Thanksgiving evening dinner service with a playful prix-fixe menu and drink pairings.

    What is the menu inspired by?

    The menu and pairings are inspired by the 1600s and the first Thanksgiving, and they incorporate hyper-local Georgia-grown fall produce.

    Who is associated with Little Bear for this dinner?

    Jarrett Stieber is named as Little Bear’s executive chef and owner.

    Where is the dinner held?

    The dinner is held at Little Bear, a restaurant in Atlanta at 71-A Georgia Avenue SE, Ste. A.

    Is there an event page for the dinner?

    Yes. The dinner has an official event page and a ticket page through Resy.

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