The Mark Restaurant by Jean-Georges
Upper East Side-Carnegie Hill, New York City
Restaurant in New York City, United States
Book with PearlThe Read
Price
$100–150per person
Dress
Smart Casual
Why go
Book The Mark Restaurant by Jean-Georges when the brief is polished Upper East Side hotel dining with a drinks program that has its own credibility. It is strongest for flexible meals, business-friendly pacing, and wine-led evenings; choose Kappo Masa instead for Japanese focus or Dowling's at The Carlyle for a more classic hotel dining feel.
About The Mark Restaurant by Jean-Georges
Is The Mark Restaurant by Jean-Georges worth booking in New York City? Yes, if the goal is a meal with a broad daily operating window and wine recognition. The Mark Restaurant by Jean-Georges is open daily from 7:30 AM to 12 AM, has a smart casual dress code, and is recognized by Star Wine List in 2026.
That Star Wine List recognition is the clearest reason to note the wine side.
Book it when flexibility matters
The strongest use case is a New York City meal where timing and a stated dress standard matter. Daily 7:30 AM–12 AM hours give the restaurant a wide planning window, while the smart casual dress code keeps the expectations clear without requiring formal attire.
Do not book it expecting a tightly defined cuisine statement. If the priority is another named New York City option, Kappo Masa, Dowling's at The Carlyle, or Carlyle Restaurant may be useful comparisons depending on the kind of meal you want. The Mark Restaurant by Jean-Georges is best evaluated on its hours, smart casual standard, and Star Wine List recognition.
The wine recognition is the clearest return hook
The practical recommendation is simple: use the Star Wine List (2026) recognition as the main planning signal, and check the current menu directly before deciding what to order. A tasting-menu format, a single-cuisine lane, a specific beverage program beyond wine recognition, or a particular signature order are not described.
Caviar Kaspia at The Mark, Kappo Masa, and The Gallery may serve different planning needs, while The Mark Restaurant by Jean-Georges stands on its fundamentals: New York City, daily 7:30 AM–12 AM hours, smart casual dress, and Star Wine List recognition.
Located inside
HotelThe MarkFull hotel guidePlanning details
- Hours
- Monday: 7:30 AM–12 AM · Tuesday: 7:30 AM–12 AM
- Location
- 25 E 77th St, New York, NY 10075
- Website
- themarkrestaurantnyc.com
- Phone
- (212) 606-3030
The take
The Take
The Vibe
The Mark Restaurant by Jean-Georges feels like measured Upper East Side hotel dining rather than a downtown spectacle. It occupies the hotel's ground floor amid residential blocks, and the tone is calibrated to regulars who prize consistency and a deep wine program. Service and production are quietly confident, and the room reads as an understated, classic hotel restaurant that privileges reliability and thoughtful selection. Wine takes a starring role here, which shapes the dining rhythm: thoughtful pours, attentive service and a focus on refined, well-executed plates rather than culinary theatrics.
Best For
This is a destination for diners who prioritize a serious wine selection alongside dependable cooking. The White Star recognition for the wine list signals that the restaurant is especially well suited to wine-minded visitors, hotel guests and Upper East Side regulars. It also fits occasions like date nights, business dinners and special occasions where guests expect attentive service and a composed atmosphere. Brunch is also part of the venue’s offering. Travelers looking for a quieter, wine-forward hotel restaurant with reliable cuisine find this an especially appropriate pick.
Ordering Tips
The Star Wine List White Star designation reflects a deep wine selection, so explore bottles by the glass or ask the staff for a guided choice. From the kitchen, the Mark Cheeseburger, Tuna Tartare and Black Truffle Pizza are signature items worth trying and give a sense of the menu’s balance between comfort and refinement. Approach the meal with a wine-first mindset: pick a few standout dishes to share and let the beverage program steer pairings for an optimal experience.
Venue details
Ambiance
Warm and relaxed with comfortably elegant dining room, romantic ambiance, tables spread apart.
Tags
Vibe
Best For
Experience
Sourcing
Accessibility
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Conversational
- Service Style
- Formal
- Meal Pacing
- Leisurely
- Capacity
- Medium
- Kitchen
- Modern
- Menu Format
- A la carte
- Drinks Focus
- Wine, Cocktails
- Dietary
- Vegetarian friendly, Vegan options, Gluten-free options
- Private Dining
- Available
- Outdoor Seating
- Yes
Signature Dishes
- The Mark Cheeseburger
- Tuna Tartare
- Black Truffle Pizza
Know before you go
Know Before You Go
- Getting there
- 25 E 77th St, New York, NY 10075
Planning details
Hours
- Monday
- 7:30 AM–12 AM
- Tuesday
- 7:30 AM–12 AM
- Wednesday
- 7:30 AM–12 AM
- Thursday
- 7:30 AM–12 AM
- Friday
- 7:30 AM–12 AM
- Saturday
- 7:30 AM–12 AM
- Sunday
- 7:30 AM–12 AM
Location
Recognition and awards
Also consider
Good alternatives if this is not the right fit
For a more occasion-driven plan without leaving the building, book Caviar Kaspia at The Mark. For a Japanese-focused meal nearby, Kappo Masa is the clearer match.
Restaurant context
How it compares in the Upper East Side hotel set
Caviar Kaspia at The Mark is the more occasion-coded choice at the same address, while The Mark Restaurant by Jean-Georges is the more flexible default for breakfast, lunch, dinner, or drinks. Choose Caviar Kaspia when the point is a specific celebratory mood; choose this restaurant when the group needs a polished room with broader utility.
Dowling's at The Carlyle and Carlyle Restaurant lean more classic in feel. They are stronger for guests who want the Carlyle frame; The Mark is the cleaner pick for a more contemporary hotel-restaurant plan with a wine-list credential attached.
Kappo Masa is the better cross-shop for Japanese specificity, while The Gallery works better when the meal is lighter and the setting matters more than a full restaurant experience. For booking ease, The Mark is the practical choice when the plan needs less friction than a highly specific destination meal.
Explore New York City
Around this place
Discover more on Pearl
Unlock the full The Mark Restaurant by Jean-Georges guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare The Mark Restaurant by Jean-Georges
| Venue | Location | Cuisine | Awards |
|---|---|---|---|
| The Mark Restaurant by Jean-Georges | New York City | Star Wine Lists 20262026 Wine Spectator Best of Award of Excellence | |
| Caviar Kaspia at The Mark | New York City | No published awards | |
| Dowling's at The Carlyle | New York City | No published awards | |
| Kappo Masa | New York City | Japanese | 2026 OAD Top Restaurants in North America Recommended2025 OAD Top Restaurants in North America Ranked · #4612024 OAD Top Restaurants in North America Ranked · #4002023 OAD Top Restaurants in North America Recommended |
| The Gallery | New York City | No published awards | |
| Carlyle Restaurant | New York City | American | No published awards |
How The Mark Restaurant by Jean-Georges compares with similar nearby venues.
FAQ
Frequently Asked Questions
What should a first-timer know about The Mark Restaurant by Jean-Georges?
Treat it as a New York City restaurant with daily 7:30 AM–12 AM hours, a smart casual dress code, and Star Wine List recognition in 2026.
What should I order at The Mark Restaurant by Jean-Georges?
The clearest planning signal is the Star Wine List (2026) recognition; for food. If you are comparing other New York City options, Kappo Masa and The Gallery may be useful names to consider.
