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    La Grande Boucherie, Restaurant in New York City
    Restaurant300Points
    Wine Spectator 2026

    La Grande Boucherie

    Midtown-Times Square, New York City

    Restaurant in New York City, United States

    The Read

    Dress

    Smart Casual

    Why go

    La Grande Boucherie is a practical Midtown pick for celebrations, dates, and business meals when location and schedule flexibility matter. Book it for a polished, central New York City plan; cross-shop Aldo Sohm Wine Bar for wine focus or Bobby Van's Grill for a more direct grill-room alternative.

    About La Grande Boucherie

    La Grande Boucherie is a New York City venue to consider when the practical details fit your plans. Focus on its daily hours, New York City location, and smart-casual dress code when deciding whether it suits the occasion.

    The recommendation is conditional: consider it when the group needs a New York City setting with a long daily operating window. Skip it if the decision hinges on a tightly defined culinary point of view, named awards, or a clearly published price structure. Treat this as a practical New York City option rather than a destination meal built around specific claims.

    New York City convenience is the main reason to choose it

    For planning purposes, the strongest practical detail is the schedule. La Grande Boucherie runs Monday through Friday from 8 AM to 12 AM, and Saturday and Sunday from 9 AM to 12 AM. That long daily window can make timing easier for groups working around other New York City plans.

    First-timers should make the decision around fit and timing. Dress smart casual, and make sure the current menu, pricing, awards, and service style match your expectations before you commit.

    Who should cross-shop before committing

    If you want another named option to compare, consider Aldo Sohm Wine Bar. Bobby Van's Grill and Osteria La Baia are also reasonable comparison points when you are weighing dining choices.

    Readers building a wider New York City plan can compare it against Pearl's New York City restaurants guide, then branch into bars, hotels, wineries, and experiences if the meal is part of a fuller itinerary.

    The takeThis is a place built for social meals and full-bodied dining experiences: think groups sharing a côte de boeuf for two, seafood platters, or classic steak frites. The brasserie's scale and midtown location make it appropriate for business dinners and celebratory nights when the room's presence matters as much as the food. It also fits weekend brunch service within the brasserie tradition, where guests assemble their own meals from a legible menu rather than surrendering to a set sequence. The format suits parties that want loud, lively dining rather than intimate quiet.
    Venue detailsElegant
    Know before you goBefore you book
    Recognition and awards1 source
    Also considerAlternatives

    Planning details

    Location
    145 W 53rd St, New York, NY 10019
    Reservations
    Book on OpenTable
    Website
    boucherieus.com
    Phone
    +1 212 510 7714
    Restaurant contextNew York City, United States
    Explore New York CityNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    La Grande Boucherie presents itself as a big, brasserie-style statement in Midtown: high ceilings and a dining room "designed to be seen across" channel the grand Parisian model. The room favors abundance and bustle over hushed refinement, and the description makes clear this is not a quiet neighborhood spot but a place whose atmosphere carries its own energy. Service and space are built around a readable, à-la-carte format rather than tasting-menu restraint, so the overall impression is theatrical and convivial—an energetic, old‑world brasserie translated for Manhattan.

    Best For

    This is a place built for social meals and full-bodied dining experiences: think groups sharing a côte de boeuf for two, seafood platters, or classic steak frites. The brasserie's scale and midtown location make it appropriate for business dinners and celebratory nights when the room's presence matters as much as the food. It also fits weekend brunch service within the brasserie tradition, where guests assemble their own meals from a legible menu rather than surrendering to a set sequence. The format suits parties that want loud, lively dining rather than intimate quiet.

    Ordering Tips

    Treat the menu as an invitation to assemble a meal: the brasserie is explicitly built to be "read, negotiated at the table, and assembled by the guest." Lean into shareable centerpieces such as the plateau de fruits de mer or a côte de boeuf for two, and sample the signature steak frites or bavette as straightforward exemplars of the kitchen's focus. Oysters are highlighted for a lighter starter or to mix with the larger shared plates. Avoid expecting a tasting-menu progression—this is a menu for picking and sharing.

    Venue details

    Ambiance

    Elegant Belle Époque atmosphere with nostalgic classic decor, high glass ceilings, and a bustling yet sophisticated vibe evoking Paris.

    Tags

    Vibe

    ElegantClassicSophisticated

    Best For

    Date NightBusiness DinnerGroup Dining

    Experience

    Open KitchenPrivate DiningHistoric Building

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Lively
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Very Large

    Signature Dishes

    • steak frites
    • bavette
    • oysters
    Know before you go

    Know Before You Go

    Getting there
    145 W 53rd St, New York, NY 10019
    Planning details

    Location

    Recognition and awards
    Also consider

    Where to Go If This Is Not the Fit

    Choose Aldo Sohm Wine Bar if the night is built around wine and conversation. Choose Bobby Van's Grill if the group wants a more familiar grill format in New York City.

    Restaurant context

    How It Compares

    La Grande Boucherie is the practical Midtown occasion choice in this set: easier to fit around theater, work dinners, and mixed schedules because its hours run from morning to midnight. Choose it when ambiance and centrality matter more than a sharply defined culinary category.

    Aldo Sohm Wine Bar is the better call when wine is the point of the night, especially for a smaller group that wants a focused bar format. Bobby Van's Grill is the cleaner pick for diners who want a familiar grill-room decision rather than a broader occasion restaurant.

    Osteria La Baia should be the first cross-shop for a sit-down Italian-leaning meal, while Herb N' Kitchen fits a more casual, utility-driven plan. Maze by Gordon Ramsay at The London reads as the higher-recognition comparison, but La Grande Boucherie is the easier default when the night needs a reliable Midtown base.

    Explore New York City
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full La Grande Boucherie guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare La Grande Boucherie
    La Grande Boucherie New York City and similar venues
    VenueLocationCuisineAwards
    La Grande BoucherieNew York City,
    2026 Wine Spectator Award of Excellence
    Osteria La BaiaNew York City, No published awards
    Herb N' KitchenNew York City, No published awards
    Maze by Gordon Ramsay at The LondonNew York City, No published awards
    Aldo Sohm Wine BarNew York CityWine Bar
    Star Wine Lists 20262026 OAD Casual in North America Recommended2025 OAD Casual in North America Ranked · #6462024 OAD Casual in North America Ranked · #6662023 OAD Casual in North America Recommended
    Bobby Van's GrillNew York City, No published awards

    How La Grande Boucherie New York City compares with similar nearby venues.

    FAQ

    Frequently Asked Questions

    What should a first-timer know about La Grande Boucherie?

    Know the basics: La Grande Boucherie is in New York City, has a smart-casual dress code, and keeps long daily hours. It runs from 8 AM to midnight Monday through Friday, and from 9 AM to midnight on Saturday and Sunday.

    What should I wear to La Grande Boucherie?

    The dress code is smart casual. A neat, polished outfit is the safest choice.

    Is La Grande Boucherie good for solo dining?

    Solo diners should weigh the New York City location, smart-casual dress code, and daily hours against their preferred service style.

    Is La Grande Boucherie good for a special occasion?

    It may work for a special occasion if the New York City location, smart-casual dress code, and long daily hours fit your plans. If your occasion depends on a specific award, chef, price range, or menu format, make sure those details fit your expectations before booking.

    Is lunch or dinner better at La Grande Boucherie?

    La Grande Boucherie is open from 8 AM to midnight Monday through Friday, and from 9 AM to midnight on Saturday and Sunday, so choose the time that best fits your schedule.

    What are alternatives to La Grande Boucherie in New York City?

    For a New York City meal plan, compare La Grande Boucherie's location, hours, and dress code with the practical details of other dining choices. Named options to consider include Aldo Sohm Wine Bar, Bobby Van's Grill, and Osteria La Baia.