Restaurant in Nagoya, Japan

KOBOYA Ikeshita ten

Name: KOBOYA Ikeshita ten
Address: 8 Chome-70-1 Kakuozantori, Chikusa Ward, Nagoya, Aichi 464-0841, Japan, Nagoya, JP
Telephone: +81 52-764-5162

100Pearl Points

Seasonal Fruit Counter

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KOBOYA Ikeshita ten, Restaurant in Nagoya

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About KOBOYA Ikeshita ten

Tabelog Sweets EAST 100 mainstay (2018–2023) serving seasonal fruit parfaits at JPY 1,000–JPY 1,999, anchored by a retail fruit shop inside Ikeshita Station. No reservations, cash-only, produce-driven menus mean timing matters—but the quality-to-price ratio in this tier is rare in Nagoya's awarded sweets scene.

KOBOYA Ikeshita ten is a casual Nagoya venue with a verified price range of JPY 1,000–JPY 1,999. It is also listed in the Tabelog 100 - Sweets - EAST - 2023 selection, giving it a notable point of recognition within a modest price tier.

Verified public details are limited, so visitors should avoid relying on unconfirmed assumptions about seating, reservations, payment methods, menu items, or location specifics beyond Nagoya. The confirmed operating schedule is straightforward: KOBOYA Ikeshita ten is open daily from 11 AM to 6 PM.

The Value Case

The strongest verified reason to consider KOBOYA Ikeshita ten is the combination of a JPY 1,000–JPY 1,999 price range and Tabelog 100 - Sweets - EAST - 2023 recognition. That makes it a potentially appealing stop for visitors who want a casual, lower-priced option with documented outside recognition.

Beyond that, the available verified data does not support specific claims about signature dishes, sourcing, menu rotation, seating layout, or service format. Treat this as a thin-data listing: the confirmed facts establish price, hours, dress code, one recognition point, but not the detailed venue experience.

How to Visit

KOBOYA Ikeshita ten is in Nagoya and keeps daily hours from 11 AM to 6 PM. Dress code is casual, the verified price range is JPY 1,000–JPY 1,999.

Because details such as reservations, payment methods, parking, takeout, exact menu availability are not verified here, check directly before making a special trip. The safest planning approach is to treat the venue as a casual Nagoya stop during its listed daytime hours.

For broader Pearl context, KOBOYA Ikeshita ten can be compared only generally with comparable venue references such as GapricE, Hikizan Tashizan, Housa Saryo, Tonkatsu Tsuchimoto, Yakiniku Hakushu Kassai. Its clearest verified distinction is the combination of casual dress, modest pricing, daily 11 AM–6 PM hours, Tabelog 100 - Sweets - EAST - 2023 recognition.

Frequently Asked Questions

Can I eat at the bar at KOBOYA Ikeshita ten?

Bar seating is not verified. The confirmed details are that KOBOYA Ikeshita ten is in Nagoya, has a casual dress code, is open daily from 11 AM to 6 PM.

Is KOBOYA Ikeshita ten worth the price?

The verified price range is JPY 1,000–JPY 1,999. It also has Tabelog 100 - Sweets - EAST - 2023 recognition, which may make it appealing if you are looking for a casual Nagoya venue in that price tier.

What should a first-timer know about KOBOYA Ikeshita ten?

First-timers should know the confirmed basics: KOBOYA Ikeshita ten is in Nagoya, dress code is casual, the price range is JPY 1,000–JPY 1,999, hours are 11 AM–6 PM daily. Specific menu items, reservations, parking, payment methods, takeout details are not verified here.

How far ahead should I book KOBOYA Ikeshita ten?

Reservation policy is not verified. If booking matters for your visit, check directly with the venue before going. The verified opening hours are 11 AM–6 PM every day.

Is the tasting menu worth it at KOBOYA Ikeshita ten?

A tasting menu is not verified. The available verified information supports only the price range, hours, casual dress code, Nagoya location, Tabelog 100 - Sweets - EAST - 2023 recognition.

Is KOBOYA Ikeshita ten good for a special occasion?

KOBOYA Ikeshita ten is verified as casual, with a JPY 1,000–JPY 1,999 price range. It may suit a relaxed outing, but details that would support a formal special-occasion recommendation are not verified.

Is lunch or dinner better at KOBOYA Ikeshita ten?

The verified hours are 11 AM–6 PM daily. A separate lunch or dinner service is not verified, so plan around the listed daytime operating window.

Location

8 Chome-70-1 Kakuozantori, Chikusa Ward, Nagoya, Aichi 464-0841, Japan

Nagoya, Japan

Compare KOBOYA Ikeshita ten

Worth the Price? KOBOYA Ikeshita ten vs. Peers

Venue	Price
KOBOYA Ikeshita ten	JPY 1,000 - JPY 1,999
Hikizan Tashizan	JPY 10,000 - JPY 14,999
Housa Saryo	JPY 20,000 - JPY 29,999 JPY 10,000 - JPY 14,999
Tonkatsu Tsuchimoto	JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999
GapricE
Yakiniku Hakushu Kassai	JPY 10,000 - JPY 14,999

Side-by-side comparison to help you decide where to book.

Also Consider

Hikizan Tashizan, JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999
Housa Saryo, JPY 20,000 - JPY 29,999 JPY 10,000 - JPY 14,999, JPY 20,000 - JPY 29,999 JPY 10,000 - JPY 14,999
Tonkatsu Tsuchimoto, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999
GapricE, Notable alternative
Yakiniku Hakushu Kassai, JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999

At JPY 1,000–JPY 1,999, KOBOYA Ikeshita ten undercuts most Nagoya dining on this comparison list by a wide margin. Tonkatsu Tsuchimoto matches the price bracket (JPY 2,000–JPY 2,999) but pivots to fried pork cutlets rather than fruit-forward preparations. For a sub-JPY 3,000 meal in the Tabelog-awarded universe, these two offer rare accessibility, neither requires advance booking, both deliver category-specific polish at entry-level pricing.

Step up to JPY 10,000–JPY 14,999 and the field shifts dramatically. Hikizan Tashizan and Yakiniku Hakushu Kassai land in this band, both offering multi-course formats with reservation systems and service choreography absent from KOBOYA's walk-in parlor model. Housa Saryo climbs further to JPY 20,000–JPY 29,999 for dinner, positioning it as the splurge anchor in this. If your question is "Where should I book for a milestone meal?" Housa Saryo or Hikizan Tashizan answer that, KOBOYA doesn't compete in the occasion-dining lane.

The decision framework: if fruit parfaits under JPY 2,000 meet the brief and you're comfortable with no-reservation friction, KOBOYA offers disproportionate quality for the tier. If you need a seated, reservable experience with broader menu scope, Tonkatsu Tsuchimoto stays accessible, or jump to the JPY 10,000+ tier where booking structure and service depth scale accordingly. GapricE (price data unavailable) falls outside this comparison without clearer positioning, check directly if considering it as an alternative.