Restaurant in Mougins, France
Michelin-endorsed value in a star-heavy village.
Bohème holds a Michelin Plate for 2024 and 2025, scores 4.8 across 969 Google reviews, and delivers modern cuisine at €€€ pricing in the village of Mougins. Booking is easy relative to the region's starred addresses. It's the most accessible route to Michelin-recognised cooking on the Côte d'Azur hill circuit — worth returning to if you've already been once.
Yes — and more confidently than you might expect for a restaurant at this price point in a village better known for its star-heavy neighbours. Bohème holds a Michelin Plate for both 2024 and 2025, carries a 4.8 rating across 969 Google reviews, and delivers modern cuisine at €€€ pricing that sits comfortably below what you'd spend at the most decorated tables in the Côte d'Azur region. If you've already eaten here once and are weighing whether to return, the answer is almost certainly yes — particularly if you push beyond your first visit's comfort zone and explore the full menu rather than defaulting to what you already know works.
The Michelin Plate distinction, held consecutively across two years, is not a star , but it is Michelin's explicit signal that the kitchen is cooking at a level worth tracking. In a field where many restaurants plateau after initial recognition, back-to-back Plate awards suggest a kitchen that has stabilised its quality rather than coasting. That consistency is the clearest reason to book with confidence.
The editorial angle that defines Bohème's appeal is casual excellence: the kind of cooking that doesn't require ceremony to impress. Mougins as a destination lends itself to this , the village sits above Cannes in the hills of the Alpes-Maritimes, drawing visitors who want serious food without the formality that often accompanies it on the Riviera. Bohème fits that appetite precisely. The modern cuisine format gives the kitchen enough range to work with Provençal ingredients and contemporary technique without being boxed into a single register. For a returning guest, that range matters: there is likely more to explore than a single visit surfaces.
At €€€, the pricing positions Bohème above a casual bistro but well below the Riviera's full-luxury tier. If you've been once and found the value convincing, it holds on a return visit. The Michelin recognition means the kitchen is held to an external standard, which tends to keep quality consistent in ways that unrecognised restaurants can't always guarantee. Compared to dropping significantly more at a starred address on the coast, Bohème offers serious cooking with considerably less financial risk per visit.
Mougins itself rewards the effort of getting there. The village has a long association with serious eating , it was home to one of France's most influential tables for decades , and that culinary seriousness has filtered into the broader dining culture. Bohème sits within that tradition without leaning on it as a marketing device. The focus is on what's on the plate, which is exactly where it should be. For context on how Bohème fits within the wider dining scene in the area, our full Mougins restaurants guide covers the competitive set in detail.
Bohème is at 47 Avenue du Moulin de la Croix, 06250 Mougins. Booking difficulty is low , reservations should be direct to secure without the weeks-out lead time that more starred addresses in the region require. That accessibility is part of the venue's value proposition: you don't need to plan around a narrow booking window to eat well here. Current hours are not confirmed in our data, so verify directly before arriving, particularly if you're travelling from Cannes or Nice specifically for dinner. Dress code is not formally prescribed, but given the Michelin recognition and €€€ pricing, smart casual is a reasonable default , the Riviera dining standard tends toward relaxed but considered rather than strictly formal.
If you're pairing the meal with a broader stay in the area, our Mougins hotels guide covers accommodation options nearby, and our Mougins bars guide has pre- or post-dinner options worth factoring in. The village is also close to wine country , our Mougins wineries guide and experiences guide are useful if you're planning more than one evening around the area.
For reference on where Bohème sits in a broader French context: the Riviera modern cuisine tier includes addresses like Mirazur in Menton at the leading of the recognition hierarchy, and celebrated regional institutions like Maison Lameloise in Chagny and Flocons de Sel in Megève further afield. Bohème is not competing at that tier , nor does it need to. Its value is in delivering Michelin-recognised quality at a price point and with a booking experience that those addresses can't match. For further reference on the standard French fine dining landscape, venues like Arpège in Paris, Bras in Laguiole, Auberge de l'Ill in Illhaeusern, and Les Prés d'Eugénie in Eugénie-les-Bains illustrate how the Plate tier sits relative to the country's most decorated tables.
If your first visit to Bohème left you wondering whether the quality would hold, the 2025 Michelin Plate renewal answers that directly: the kitchen is consistent. The 4.8 score across nearly a thousand reviews corroborates that at scale. For a second visit, the priority should be pushing into the parts of the menu you didn't reach the first time , modern cuisine formats at this level typically offer enough range that a returning guest eats a meaningfully different meal. Book without much lead time, confirm hours in advance, and consider arriving with a clearer sense of what you want to explore rather than defaulting to familiar choices. That's where Bohème tends to reward the repeat visitor most.
| Venue | Awards | Price | Value |
|---|---|---|---|
| Bohème | Michelin Plate (2025); Michelin Plate (2024) | €€€ | — |
| La Place de Mougins | €€€ | — | |
| Moulin de Mougin | World's 50 Best | — | |
| L'Amandier de Mougins | — |
A quick look at how Bohème measures up.
At the €€€ price point and with two consecutive Michelin Plates (2024 and 2025), Bohème is positioned as serious cooking without the premium attached to its star-holding neighbours in Mougins. If the tasting menu format suits you, the Michelin recognition gives you reasonable confidence the kitchen is operating to a consistent standard. For purely à la carte flexibility, check what the current menu structure offers before committing.
Bohème sits at 47 Avenue du Moulin de la Croix in Mougins, a village where Michelin-starred competition is dense. The Plate distinction — Michelin's signal for good cooking below star level — has been held two years running, which suggests the kitchen is stable rather than a one-season hit. Booking difficulty is low compared to the starred venues nearby, so you don't need to plan weeks ahead.
Specific dish details are not confirmed in available data, so ordering advice here would be guesswork. What the Michelin Plate credential does tell you is that the kitchen's modern cuisine output has been independently assessed as worth seeking out — ask the room for current signatures when you arrive, as menus in this category tend to change with the market.
Mougins is a polished Provençal village and Bohème holds Michelin recognition, so the context suggests neat, put-together clothing rather than beach casual. Dress code specifics are not confirmed in venue data, but at the €€€ price point in this setting, erring toward presentable over formal is the practical call.
La Place de Mougins and L'Amandier de Mougins are the closest direct comparisons within the village. If you want Michelin-starred cooking rather than Plate-level, Mougins has options at a higher spend — Bohème's case is that it delivers credible modern cuisine at a step below that price ceiling. Consider your budget and whether the star premium is worth it for your group.
Yes, with caveats. The Michelin Plate over two consecutive years (2024–2025) means the kitchen is consistent, and Mougins itself is a characterful setting for a celebratory dinner. It is not a Michelin-starred room, so if the occasion calls for that specific prestige signal, look at the starred alternatives in the area. For a dinner where quality matters more than star count, Bohème is a practical choice.
At €€€ with back-to-back Michelin Plates, Bohème sits in a reasonable value position for Mougins, where starred restaurants push prices higher. The two-year Plate streak is Michelin confirming the food is worth the trip — not occasionally, but consistently. If you are choosing between Bohème and a starred neighbour, the question is whether the extra spend on a star is justified for your occasion.
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