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    Pearl
    Asador Errazki, Restaurant in Getafe
    Restaurant300Points

    Asador Errazki

    Getafe

    Restaurant in Getafe, Spain

    The Read

    Dress

    Smart Casual

    Why go

    Asador Errazki is a practical Getafe pick for a relaxed local meal rather than a destination booking. The public profile is sparse, so choose it for ease and familiarity; cross-shop Casa de Pías if you want clearer cuisine and price signals before committing.

    About Asador Errazki

    Asador Errazki is a Getafe restaurant with opening hours every day and evening hours from Tuesday through Saturday. With its hours and smart-casual dress code, it works best as a practical option for timing-led plans.

    Keep expectations simple. If price band, menu format, chef story, or specific dishes are important to your choice, check directly before booking. If you want to compare dining options before choosing, Casa de Pías is another option to review.

    Use it for a repeat local meal, not a high-stakes booking

    Asador Errazki works best when the main requirement is a meal in Getafe during its published opening windows. Hours are listed Monday and Sunday from 1–4:30 PM, Tuesday through Saturday from 1–4:15 PM and 8:30–11:30 PM.

    The main tradeoff is the lean restaurant profile. First-timers should avoid building the whole plan around specific expectations. For a more comparative search, consider choices such as La Venganza De Malinche, Celestial Burger, Restaurante El Tostadero. or Restaurante Molcajete & Tejolote GETAFE, or use our full Getafe restaurants guide.

    Better for low-pressure plans than milestone dining

    Asador Errazki is easiest to recommend for a low-pressure meal where the hours and smart-casual dress code are enough to plan around. For milestone dining, compare alternatives if awards, pricing, cuisine style, tasting menus, or notable dishes are central to the occasion.

    The verdict: consider Asador Errazki when you want a Getafe meal and its schedule fits your plan. Cross-shop it when cuisine specificity, budget certainty, or a more documented restaurant profile matters more.

    The takeErrazki suits diners who come for the meat and the provenance behind it: families, groups and business dinners that appreciate unpretentious, well-sourced grilling. The format rewards gatherings that want to linger over substantial cuts and share plates, and neighbourhood regulars who know the importance of maduración and breed selection. It also works as a special-occasion option for carnivores seeking a straightforward, high-quality steak experience without guidebook spectacle — a place where the sourcing story and the fire’s performance are the evening’s centerpiece.
    Venue detailsRustic
    Also considerAlternatives
    Restaurant contextGetafe, Spain
    Explore GetafeNearby

    Planning details

    Location
    C. Manzana, 28902 Getafe, Madrid, Spain
    Reservations
    Book on OpenTable
    Website
    asadorerrazki.com
    Phone
    +34916830916
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Asador Errazki presents itself as a classic neighbourhood grill that leans on tradition rather than trend. The restaurant centers the elemental skills of fire-tending and strict provenance, so the room feels like an honest, working asador rather than a stage for culinary theatrics. Its Basque-influenced identity and focus on properly sourced, dry-aged cuts create a warm, direct dining atmosphere — familiar to locals who value technique and product over plating. The tone is unpretentious and serious about meat, where the quality of ingredients and the skill at the grill dictate the experience.

    Best For

    Errazki suits diners who come for the meat and the provenance behind it: families, groups and business dinners that appreciate unpretentious, well-sourced grilling. The format rewards gatherings that want to linger over substantial cuts and share plates, and neighbourhood regulars who know the importance of maduración and breed selection. It also works as a special-occasion option for carnivores seeking a straightforward, high-quality steak experience without guidebook spectacle — a place where the sourcing story and the fire’s performance are the evening’s centerpiece.

    Ordering Tips

    Ask the staff about that day’s sourcing and the maduración times for the txuletón before you order — provenance is central to the kitchen’s approach. If available, consider the chuletón (T-bone) or other dry-aged cuts as the primary choice; these are the dishes that showcase the asador’s strengths. For variety, look for classic accompaniments and regional items like kokotxas, and share plates so a group can taste multiple preparations. Trust the team to recommend the best-cut for the number of diners and preferred doneness.

    Venue details

    Ambiance

    Rustic wine cellar-style interior creating a cozy and welcoming atmosphere, with a terrace for outdoor dining.

    Tags

    Vibe

    RusticCozyElegant

    Best For

    Special OccasionGroup DiningFamily

    Experience

    TerraceOpen Kitchen

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Conversational
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Medium

    Signature Dishes

    • Chuletón de Buey curado de T-Bone
    • Cazuela de kokotxas de bacalao al pil pil
    • Hamburguesa de novillo
    Planning details

    Location

    C. Manzana, 28902 Getafe, Madrid, Spain · Directions

    +34916830916

    asadorerrazki.com

    Book on OpenTable

    Also consider

    Also Consider

    • La Venganza De Malinche, Notable alternative
    • Celestial Burger, Notable alternative
    • Casa de Pías, Modern Cuisine, €€
    • Restaurante El Tostadero., Notable alternative
    • Restaurante Molcajete & Tejolote GETAFE, Notable alternative
    Restaurant context

    How It Compares in Getafe

    Asador Errazki is the easier, lower-pressure choice if the group wants a simple local meal without over-planning. Casa de Pías is the stronger pick when decision clarity matters: its Modern Cuisine and €€ positioning make it easier to judge budget and style before booking.

    For diners choosing by format, Celestial Burger is a cleaner casual option, while La Venganza De Malinche and Restaurante Molcajete & Tejolote GETAFE are better cross-shops when the group wants a more specific meal identity. Asador Errazki works better when the brief is relaxed and local, not when the table needs a clearly signposted concept.

    Restaurante El Tostadero. sits in the same practical Getafe consideration set, so the final call should come down to ambiance and group needs. Pick Asador Errazki for ease, Casa de Pías for a more defined €€ dinner, Celestial Burger when speed and casual format matter more than a sit-down restaurant feel.

    Explore Getafe
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Asador Errazki guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare Asador Errazki
    Asador Errazki Getafe and similar venues
    VenueLocationCuisinePriceAwards
    Asador ErrazkiGetafe; ; No published awards
    La Venganza De MalincheGetafe; ; No published awards
    Celestial BurgerGetafe; ; No published awards
    Casa de PíasGetafeModern Cuisine€€
    2026 Michelin Plate2025 Michelin Plate2024 Michelin Plate
    Restaurante El Tostadero.Getafe; ; No published awards
    Restaurante Molcajete & Tejolote GETAFEGetafe; ; No published awards

    How Asador Errazki Getafe compares with similar nearby venues.

    FAQ

    Frequently Asked Questions

    Is Asador Errazki good for solo dining?

    It may work for a solo meal if the published hours fit your plan. Asador Errazki is listed Monday and Sunday from 1–4:30 PM, Tuesday through Saturday from 1–4:15 PM and 8:30–11:30 PM.

    What should a first-timer know about Asador Errazki?

    First-timers should plan around the published hours and smart-casual dress code, check directly if price range, cuisine type, menu format, or signature dishes matter to the decision.

    Is lunch or dinner better at Asador Errazki?

    Opening hours include afternoon windows every day and evening windows Tuesday through Saturday from 8:30–11:30 PM, so the better choice depends on which timing fits your plans.

    Is Asador Errazki good for a special occasion?

    It is best considered for a straightforward meal in Getafe. Compare other options if you need awards, tasting menus, pricing, or special-occasion services.