Restaurant in Flers, France
BOUILLON FLERS
100Pearl PointsNorman Bouillon Tradition
About BOUILLON FLERS
A low-profile Flers address on Rue de la Gare, open Tuesday through Saturday for lunch and dinner. With no published menu, price tier, or chef details, it suits walk-in diners willing to book on trust rather than travelers seeking documented credentials—compare <a href="https://joinpearl.co/restaurants/auberge-des-vieilles-pierres-flers-restaurant">Auberge des Vieilles Pierres</a> for clearer modern-cuisine direction.
BOUILLON FLERS is a restaurant in Flers with verified opening hours from Tuesday through Saturday and closures on Monday and Sunday. Publicly verified details are limited: the confirmed information covers hours and a casual dress code, while menu, pricing, reservations, chef details, seating capacity, dietary accommodations are not verified here.
What the Schedule Reveals
BOUILLON FLERS serves lunch from 12 to 2 PM and dinner from 7 to 9 PM Tuesday through Thursday. On Friday and Saturday, lunch remains 12 to 2 PM, while dinner runs from 7 to 9:30 PM. The restaurant is closed on Monday and Sunday. Beyond that schedule, specific claims about the menu, cuisine, service style, pricing, or the best time to visit are not confirmed.
Positioning Against Other Options
For diners comparing options, BOUILLON FLERS can be considered alongside other named venues such as Auberge des Vieilles Pierres, Auberge de la Mine, Au Bon Accueil, Le Manoir du Lys, Ô Gayot, as well as the broader Flers restaurant roster. Because verified details for BOUILLON FLERS are limited, travelers who need menu previews, price information, or reservation certainty should check directly before planning around a meal there.
Reservations: Reservation details are not verified. Dress: Casual dress is confirmed. Budget: Pricing is not verified. Groups: Seating capacity and group accommodation details are not verified. Special occasions: Because menu, pricing, service details are not confirmed here, check directly before choosing BOUILLON FLERS for a time-sensitive or celebratory meal. For a wider view of dining in the area, explore other restaurant options.
Frequently Asked Questions
Is lunch or dinner better at BOUILLON FLERS?
BOUILLON FLERS serves both lunch and dinner Tuesday through Saturday. Lunch runs from 12 to 2 PM, dinner runs from 7 to 9 PM Tuesday through Thursday, dinner extends to 9:30 PM on Friday and Saturday. Menu and pricing details are not verified here, so there is no confirmed basis for saying one service is better than the other.
What are alternatives to BOUILLON FLERS?
Other named options to compare include Auberge des Vieilles Pierres, Auberge de la Mine, Au Bon Accueil, Le Manoir du Lys, Ô Gayot, along with other dining choices in Flers. Check each venue directly for current hours, menus, pricing, reservation details.
What should I wear to BOUILLON FLERS?
The verified dress code for BOUILLON FLERS is casual. No further formality guidance is confirmed here.
Can BOUILLON FLERS accommodate groups?
Group capacity, seating details, reservation procedures are not verified here. If you are planning for a larger party, check directly with BOUILLON FLERS before visiting.
Does BOUILLON FLERS handle dietary restrictions?
Dietary, allergy, vegetarian, gluten-free, other accommodation details are not verified here. check the venue's official channels before visiting if you have specific dietary needs.
Is BOUILLON FLERS good for a special occasion?
BOUILLON FLERS has verified opening hours and a casual dress code, but menu, pricing, reservation, service details are not confirmed here. For a special occasion, confirm current details directly before making plans.
How far ahead should I book BOUILLON FLERS?
Reservation information is not verified here. BOUILLON FLERS is open Tuesday through Saturday for lunch from 12 to 2 PM and dinner from 7 to 9 PM, with Friday and Saturday dinner until 9:30 PM. It is closed Monday and Sunday.
Location
60 Rue de la Gare, 61100 Flers, France
Compare BOUILLON FLERS
| Venue | Cuisine | Booking Difficulty |
|---|---|---|
| BOUILLON FLERS | Easy | |
| Auberge des Vieilles Pierres | Modern Cuisine | Unknown |
| Auberge de la Mine | Classic Cuisine | Unknown |
| Au Bon Accueil | Creative | Unknown |
| Le Manoir du Lys | Modern Cuisine | Unknown |
| Ô Gayot | Traditional Cuisine | Unknown |
How BOUILLON FLERS compares with nearby options at a similar price tier.
Also Consider
- Auberge des Vieilles Pierres, Modern Cuisine, €€
- Auberge de la Mine, Classic Cuisine, €€€
- Au Bon Accueil, Creative, €€
- Le Manoir du Lys, Modern Cuisine, €€€€
- Ô Gayot, Traditional Cuisine, €€
Against Flers peers, BOUILLON FLERS occupies the opacity end of the spectrum. Auberge des Vieilles Pierres publishes a Modern Cuisine label and €€ bracket, making it the safer bet for diners who value previewing the approach before arrival. Ô Gayot anchors Traditional Cuisine at €€, ideal for Normandy classics without guesswork. For those chasing awards or a marquee name, Le Manoir du Lys justifies its €€€€ tier with polished Modern Cuisine service, worth the drive if the occasion warrants precision.
BOUILLON FLERS lacks the comparative data to claim best value, easiest booking, or standout ambiance. If your priority is spontaneity and you're already in town, it fills the role; if you're planning a meal from outside Flers, start with Auberge des Vieilles Pierres or Ô Gayot to secure a known quantity. Auberge de la Mine (Classic Cuisine, €€€) and Au Bon Accueil (Creative, €€) round out the competitive set with clearer culinary identities, making them better choices when you need confidence before booking.
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