Skip to main content
    Pearl
    Yakiniku Anman Honten, Restaurant in Anjo
    Restaurant300Points
    Tabelog 2025

    Yakiniku Anman Honten

    Mikawa Anjo, Anjo

    Restaurant in Anjo, Japan

    The Read

    Price

    JPY 6,000 - JPY 7,999 JPY 2,000 - JPY 2,999

    Dress

    Casual

    Why go

    Tabelog Yakiniku EAST 100 selection three years running, charging JPY 6,000–7,999 for dinner in a family-friendly, 20-seat room five minutes from Mikawa-Anjo Station. Counter and table seating, grill-your-own format, weekend multi-shift service, parking make it Anjo's neighborhood anchor for specialist beef without Tokyo pricing.

    About Yakiniku Anman Honten

    Yakiniku Anman Honten is a venue in Anjo with pricing of JPY 6,000–7,999 and JPY 2,000–2,999. The dress code is casual, the schedule includes both midday and evening hours on most operating days.

    Current hours are Monday, Wednesday, Thursday and Friday from 11 AM–2 PM and 5–10:30 PM; Saturday and Sunday from 11 AM–2 PM and 4–10 PM; and Tuesday closed. For a visit, plan around those service windows rather than assuming availability outside them.

    Why Anjo's Tabelog 100 Recognition Matters

    Yakiniku Anman Honten is listed in the Tabelog 100 - Yakiniku - EAST - 2025 recognition. The accolade is best understood as a 2025 recognition rather than a broader multi-year claim.

    For diners comparing options in and around Anjo, the key details are straightforward: the venue is in Anjo, has casual dress, is closed on Tuesdays, has price bands of JPY 6,000–7,999 and JPY 2,000–2,999.

    How Anman Honten Compares in Anjo's Restaurant Tier

    Compared with other dining choices in the area, Yakiniku Anman Honten sits as a higher-commitment meal than a quick casual stop, given its price range. Nearby or regional alternatives that may come up in broader planning include Jikaseimen Ramen Kariya, Konasu, Men Tamayura Kariya ten, Menya Kuromatsu, Shichirin Yakiniku Tanoshiira, but specific comparisons should be made using current listings for each venue.

    For planning, avoid assumptions about exact seating layout, reservation method, parking, payment types, private dining, children’s amenities, or special menu formats. The grounded planning points are the Anjo location, the casual dress code, the listed hours, the price bands.

    Hours: Monday, Wednesday, Thursday and Friday: 11 AM–2 PM and 5–10:30 PM; Saturday and Sunday: 11 AM–2 PM and 4–10 PM; Tuesday: closed. Price: JPY 6,000–7,999 and JPY 2,000–2,999. Dress code: Casual.

    If you want a casual Anjo venue with Tabelog 100 - Yakiniku - EAST - 2025 recognition, Yakiniku Anman Honten is worth considering. For details beyond hours, price, city, dress code, the recognition, check directly before making plans.

    The takeThis venue serves diners seeking authentic Japanese yakiniku with a specialty focus (notably tripe) and those who research options on review platforms. The Tabelog listing, with menus, maps, user reviews and photos, supports decision-making for first-time visitors. Given the emphasis on cuisine and the smoke-free policy, the restaurant suits guests who want a cleaner, more composed barbecue experience. The explicit details in the listing make it useful for people planning an evening out for grilled Japanese meats and for diners who prefer to check photos and reviews before booking.
    Venue detailsLocal Sourcing
    Recognition and awards1 source
    Also considerAlternatives
    Restaurant contextAnjo, Japan

    Planning details

    Location
    1 Chome-4-5 Mikawaanjocho, Anjo, Aichi 446-0056, Japan
    Website
    yakiniku-anman.com
    Phone
    +81 566-91-1882
    Explore AnjoNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Yakiniku Anman Honten presents itself as a polished take on Japanese barbecue, explicitly describing an approach that "embraces the charm and elegance of cuisine." The entry on Tabelog frames the restaurant as a focused yakiniku spot (including tripe), and the copy highlights a smoke-free environment and the convenience of online reservations. The writing implies attention to culinary presentation and a refined family of grilled dishes rather than a casual, rowdy grill house. For readers, the overall impression is of an elegant, composed yakiniku destination that prioritizes food quality and an orderly dining experience.

    Best For

    This venue serves diners seeking authentic Japanese yakiniku with a specialty focus (notably tripe) and those who research options on review platforms. The Tabelog listing, with menus, maps, user reviews and photos, supports decision-making for first-time visitors. Given the emphasis on cuisine and the smoke-free policy, the restaurant suits guests who want a cleaner, more composed barbecue experience. The explicit details in the listing make it useful for people planning an evening out for grilled Japanese meats and for diners who prefer to check photos and reviews before booking.

    Ordering Tips

    Reserve online where possible and consult the Tabelog entry for menus, maps, user reviews and photos before you go. The listing explicitly notes that the restaurant is no smoking, so guests who prefer smoke-free dining can expect that policy to be in place. The description calls out tripe as a featured item, so consider including offal selections if you enjoy organ meats. Use the online reservation option mentioned to secure a table, and refer to user-posted photos and reviews on Tabelog to confirm portioning and recommended dishes ahead of your visit.

    Venue details

    Ambiance

    A warm, intimate yakiniku dining room near Mikawa Anjo Station with an elegant yet relaxed atmosphere, where meat is carefully grilled at the table and special dishes like roast beef are presented with a sense of ceremony.

    Tags

    Vibe

    CozyLivelyElegant

    Best For

    Date NightGroup DiningFamily

    Experience

    StandalonePrivate Dining

    Sourcing

    Local Sourcing

    At the Table

    Dress Code
    Casual
    Noise Level
    Lively
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Small

    Signature Dishes

    • Nama Tan (raw beef tongue set)
    • Roast Beef (Yakiniku Anman style)
    • Temari Tan (bite-sized tongue bites)
    • Hanazaki Tan (thick-cut flower-cut tongue)
    • Kuroge Wagyu ichibo yakiniku
    • Meat platter for celebrations
    Planning details

    Location

    1 Chome-4-5 Mikawaanjocho, Anjo, Aichi 446-0056, Japan · Directions

    +81 566-91-1882

    yakiniku-anman.com

    Recognition and awards
    Also consider

    Also Consider

    • Menya Kuromatsu, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
    • Jikaseimen Ramen Kariya, - JPY 999 - JPY 999, - JPY 999 - JPY 999
    • Konasu, JPY 6,000 - JPY 7,999, JPY 6,000 - JPY 7,999
    • Men Tamayura Kariya ten, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
    • Shichirin Yakiniku Tanoshiira, JPY 5,000 - JPY 5,999 JPY 2,000 - JPY 2,999, JPY 5,000 - JPY 5,999 JPY 2,000 - JPY 2,999
    Restaurant context

    Yakiniku Anman Honten sits at the top of Anjo's dining price ladder, roughly six times the cost of Menya Kuromatsu (JPY 1,000–1,999 lunch and dinner) but justified by three consecutive years on Tabelog's Yakiniku EAST 100 list. Menya Kuromatsu serves quick ramen; Anman Honten delivers specialist beef you grill yourself over charcoal. If you want yakiniku in Anjo's immediate orbit, Shichirin Yakiniku Tanoshiira in nearby Kariya charges JPY 5,000–5,999 for dinner and JPY 2,000–2,999 for lunch, slightly lower than Anman Honten's JPY 6,000–7,999 dinner and JPY 2,000–2,999 lunch, but lacks the Tabelog 100 badge and multi-year recognition. Konasu, also in Kariya, matches Anman Honten's JPY 6,000–7,999 dinner price without the same award pedigree.

    For travelers weighing whether to stop in Anjo or continue to Nagoya, Anman Honten offers a compelling middle ground: Tabelog-level beef at roughly half the price of equivalently-recognized Tokyo yakiniku specialists, with parking and family infrastructure that urban venues skip. If your priority is quick, cheap, filling, Menya Kuromatsu wins. If you want award-recognized yakiniku without leaving Anjo, Yakiniku Anman Honten is the only local option with a three-year Tabelog 100 streak. For slightly lower dinner pricing and a similar grill-your-own format, Shichirin Yakiniku Tanoshiira in Kariya becomes the value play, but you forfeit the Tabelog credential and the Honten's neighborhood-anchor status.

    Booking difficulty tilts easier at Anman Honten than at Tokyo yakiniku rooms with comparable Tabelog rankings, thanks to Anjo's smaller population and the venue's multi-shift weekend schedule. Weekend lunch and dinner run two or three seatings each, spreading demand. Phone or Instagram DM reservations close the day before for menu pre-orders; same-day calls work for standard service. That accessibility, paired with parking, kids' menus, high chairs, positions Anman Honten as the choice for locals who want Tabelog-grade yakiniku without urban hassle or markup.

    Explore Anjo
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Yakiniku Anman Honten guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    Does Yakiniku Anman Honten handle dietary restrictions?
    What should a first-timer know about Yakiniku Anman Honten?

    Yakiniku Anman Honten is in Anjo, has a casual dress code, is closed on Tuesdays. Hours are 11 AM–2 PM and 5–10:30 PM on Monday, Wednesday, Thursday and Friday, 11 AM–2 PM and 4–10 PM on Saturday and Sunday.

    How far ahead should I book Yakiniku Anman Honten?
    Is Yakiniku Anman Honten worth the price?

    The price bands are JPY 6,000–7,999 and JPY 2,000–2,999. It also has Tabelog 100 - Yakiniku - EAST - 2025 recognition, which may be a useful signal for diners comparing Anjo options.

    Is lunch or dinner better at Yakiniku Anman Honten?

    The schedule includes midday and evening hours on operating days, with Tuesday closed. If menu differences between lunch and dinner matter, confirm the current offerings directly with the venue.

    Is the tasting menu worth it at Yakiniku Anman Honten?
    Is Yakiniku Anman Honten good for a special occasion?

    For special-occasion services, private dining, seating layout, celebration options, confirm directly with the venue. The core planning details are that it is in Anjo, has a casual dress code, has listed operating hours, falls within the stated price bands.