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    Best Of Tokyo Super Food Tour Nov 15 2026

    The Hungry Tourist’s multi-day culinary tour in Tokyo spans six nights, with sushi, tempura, yakiniku, kaiseki, unagi, yakitori, steaks, and izakaya dining in the program.

    Tokyo

    About the event

    Six nights led by The Hungry Tourist

    Best Of Tokyo Super Food Tour Nov 15 2026 is a Tokyo culinary tour organized and led by The Hungry Tourist. It takes place across six nights, beginning with dinner on Sunday and concluding with brunch on Saturday. The format is multi-day, small-group, and luxury, with capacity for up to 9 guests.

    The Tokyo Super Tour format centers on three top sushi masters alongside exclusive culinary reservations. That structure is the clearest distinction in the program: sushi is not just one stop among many, but a named anchor of the tour’s dining plan.

    Food covered in the program

    The itinerary spans high-end sushi, tempura, wagyu yakiniku and steaks, yakitori, kaiseki, unagi, ramen, soba, izakaya dining, and a visit to Toyosu Fish Market. The event description also names sushi, yakitori, yakiniku, steaks, unagi, tempura kaiseki, and izakaya as part of the food focus.

    The named dining categories cover both restaurant-led meals and broader Tokyo food formats: sushi, tempura, kaiseki, unagi, yakitori, yakiniku, steak, ramen, soba, and izakaya dining are all part of the stated itinerary. Toyosu Fish Market is also included as a visit within the program.

    Named Tokyo stops

    Named Tokyo venues include Arai, Tempura Motoyoshi, The Tokyo Edition Toranomon, Harutaka, and Saito. Arai, Tempura Motoyoshi, Harutaka, and Saito are identified as restaurants, while The Tokyo Edition Toranomon is identified as a hotel.

    The listed venue addresses place Arai and Harutaka in Ginza, Tempura Motoyoshi in Ebisunishi, The Tokyo Edition Toranomon in Toranomon, and Saito in Roppongi. These are presented as featured Tokyo locations for the tour rather than a complete day-by-day schedule.

    Frequently asked questions

    What foods are included in the tour?

    The itinerary includes high-end sushi, tempura, wagyu yakiniku and steaks, yakitori, kaiseki, unagi, ramen, soba, izakaya dining, and a visit to Toyosu Fish Market.

    Which Tokyo venues are named?

    Named venues include Arai, Tempura Motoyoshi, The Tokyo Edition Toranomon, Harutaka, and Saito. Arai, Tempura Motoyoshi, Harutaka, and Saito are listed as restaurants; The Tokyo Edition Toranomon is listed as a hotel.

    How long does the tour run?

    It takes place across six nights, starting with dinner on Sunday and concluding with brunch on Saturday.

    Who organizes the event?

    The Hungry Tourist organizes and leads the tour.

    How many guests can join?

    The tour accommodates up to 9 guests.

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