A seated Thanksgiving prix-fixe dinner at Goosefeather in Tarrytown, with chef-curated courses, family-style sides, and Goosefeather classics.
A Goosefeather Thanksgiving is a seated Thanksgiving holiday prix-fixe dinner at Goosefeather, a restaurant in Tarrytown.
The event runs on Thanksgiving 2026, with the dinner window listed from afternoon into early evening Eastern time. Goosefeather is located at 49 E Sunnyside Ln in Tarrytown, NY 10591, and Dale Talde is identified as the chef-restaurateur connected with Goosefeather.
The menu format centers on 3 chef-curated courses: Appetizer, Entrée, and Dessert. Alongside those courses, the dinner includes family-style sides served for the table and a limited à la carte selection of Goosefeather classics, so the structure combines a set holiday meal with additional restaurant items.
Appetizer choices include Roasted Butternut Squash Fiji Apple Soup, DPNB Rigatoni, or Hen of the Woods. Entrée options move from traditional turkey to other main-course choices: Slow Roasted Herb Butter Turkey Breast, Cider Braised Pork Shank, Baked Halibut, or Fried Cauliflower.
The family-style sides are Crispy Autumn Brussels Sprouts, Garlic Whipped Potatoes, Candied Yams, Turkey Gravy, and Bourbon Vanilla Cranberry Sauce. Dessert selections are 5-Spice Pumpkin Pie or Fried Apple Pie served with vanilla ice cream, keeping the final course within the listed holiday menu.
For planning, the useful verified details are the format, the Tarrytown restaurant setting, the address, and the named menu choices. Price, ticket availability, service policies, and any additional booking conditions are not included here.
It is a seated Thanksgiving holiday prix-fixe dinner with 3 chef-curated courses: Appetizer, Entrée, and Dessert. It also includes family-style sides for the table and a limited à la carte selection of Goosefeather classics.
Appetizer choices include Roasted Butternut Squash Fiji Apple Soup, DPNB Rigatoni, or Hen of the Woods. Entrée options include Slow Roasted Herb Butter Turkey Breast, Cider Braised Pork Shank, Baked Halibut, or Fried Cauliflower.
Family-style sides include Crispy Autumn Brussels Sprouts, Garlic Whipped Potatoes, Candied Yams, Turkey Gravy, and Bourbon Vanilla Cranberry Sauce. Dessert selections include 5-Spice Pumpkin Pie or Fried Apple Pie served with vanilla ice cream.
The dinner is at Goosefeather, a restaurant at 49 E Sunnyside Ln in Tarrytown, NY 10591.
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