One Main Cigar Dinner: Foundation Cigars x Spring Mountain
Harvest Inn’s October cigar dinner in St. Helena pairs Foundation Cigars with Spring Mountain Vineyard wines, a farm-to-table dinner, and live music.
Event
Brasswood Wine Dinner Series with Angelina Mondavi
A four-course seated wine dinner at Brasswood Bar + Kitchen in St. Helena, guided by winemaker Angelina Mondavi.
About the event
A seated four-course pairing dinner
The 2026 Wine Dinner Series – Brasswood Bar + Kitchen is a curated four-course seated wine dinner and pairing experience in St. Helena. The published schedule places the dinner on a Saturday evening, with an event window of 6:30 PM to 9:00 PM PDT and an approximate duration of two to two and a half hours.
The format centers the wine pairings inside the meal rather than treating the tasting as a separate pour-by-pour session. Each course is paired with Brasswood Cellars wines, and the dinner is presented as a seated experience rather than a walkaround tasting.
Wines, dishes, and featured participants
Winemaker Angelina Mondavi guides the wine side of the program. The featured wines are described as current-release and fine vintages from Brasswood Cellars, giving the dinner a defined winery focus without naming individual bottles or labels.
Executive Chef Christopher Johnson prepares the farm-to-table dishes for the pairings. The available details identify the chef, the four-course structure, and the course-by-course pairing approach, but they do not specify the individual dishes served during the dinner.
Place, organizer, and price
Brasswood organizes the dinner, and the featured venue is Brasswood Bar + Kitchen, a restaurant in St. Helena. The venue address is 3111 St Helena Hwy North, St Helena, CA 94574.
Brasswood Cellars is part of the program as the winery whose wines anchor the pairings. The published base ticket price for the dinner is $155.00 USD, while another event price field describes the format as a four-course wine dinner with pricing not specified in that snippet.
Frequently asked questions
What is the format of the dinner?
It is a curated four-course seated wine dinner and pairing experience that lasts approximately two to two and a half hours.
Which wines are featured?
The program features current-release and fine vintages of Brasswood Cellars wines, guided by winemaker Angelina Mondavi.
Who prepares the food pairings?
Executive Chef Christopher Johnson crafts the farm-to-table dishes paired course-by-course with the wines.
Where is it held?
The featured venue is Brasswood Bar + Kitchen, a restaurant at 3111 St Helena Hwy North in St. Helena.
Also consider in St. Helena
One Main Cigar Dinner: Arturo Fuente x Ridge Vineyards
Harvest Inn pairs Arturo Fuente cigars with Ridge Vineyards wines for an August dinner in St. Helena.
Cigars, Bourbon & Blues at Harvest Inn
An outdoor evening at Harvest Inn in St. Helena with Davidoff cigars, John Lee Hooker Bourbon, live blues, wood-fired pizza, and light bites.
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