
Opening Night Served by HexClad
A Pebble Beach Food & Wine walk-around tasting at The Inn at Spanish Bay with Jonathan Waxman, chefs, wines, and spirits.

Whiskey & Fire is a 21-and-over walk-around tasting in Pebble Beach with whiskey pours and live-fire cooking.
Whiskey & Fire is an open-air, walk-around spirits and live-fire culinary tasting at The Inn at Spanish Bay in Pebble Beach. The event is scheduled for Friday, October 30, 2026, from 6:00 PM to 9:00 PM PDT.
The whiskey side includes a rotating selection of collector-grade and hard-to-find bottles that are not available on the general festival floor. Justin’s House of Bourbon specialists guide each pour with context on flavor, origin, and craftsmanship, and the program also includes featured pours and storytelling from partners, including exclusive selections from Wilderness Trail Distillery.
Guests can track, rate, and build a personal tasting profile in real time. The format is described as capacity controlled and designed for a more relaxed and focused tasting experience.
The culinary portion includes chefs going head-to-head for the Heritage Hero title, with the winner of the best bite of the day advancing to the Grand Finale in Greenville, South Carolina. Whiskey & Fire is produced by a21 / Tours by a21 in collaboration with Heritage Fire and Whiskies of the World, and is featured via Pebble Beach Food & Wine.
The listed venue is The Inn at Spanish Bay, a hotel at 2700 17 Mile Dr in Pebble Beach. Attendance is restricted to guests 21 and older, and a valid photo ID is required for entry. General admission is priced at $225 per person, inclusive of tax and service fees.
The whiskey program includes a rotating selection of collector-grade and hard-to-find bottles not available on the general festival floor, plus featured pours from partners including exclusive selections from Wilderness Trail Distillery.
Justin’s House of Bourbon specialists guide each pour and share context on flavor, origin, and craftsmanship.
Chefs compete head-to-head for the Heritage Hero title, and the winner of the best bite of the day advances to the Grand Finale in Greenville, South Carolina.
The event is held at The Inn at Spanish Bay, a hotel at 2700 17 Mile Dr in Pebble Beach.
Attendance is restricted to guests aged 21 and older, and a valid photo ID is required for entry.

A Pebble Beach Food & Wine walk-around tasting at The Inn at Spanish Bay with Jonathan Waxman, chefs, wines, and spirits.

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