Pebble Beach Food & Wine Golf Invitational
A golf tournament in Pebble Beach with tasting stations on the course, signature bites, and wines, spirits, beer, and beverage pairings.
Event
Tasting Pavilion presented by Palo Alto Networks
A grand walk-around daytime tasting in Pebble Beach with signature dishes, wines, champagnes, rare pours, spirits, and craft cocktails.
About the event
Walk-around tasting format
Tasting Pavilion presented by Palo Alto Networks is part of Pebble Beach Food & Wine and is set up as a grand walk-around daytime tasting. The format uses indoor/outdoor tented areas and an open-air lawn, so the event is built around moving between tasting stations rather than sitting down for a single meal.
The listed venue is Special Events Field in Pebble Beach, identified as an outdoor event field. That placement matches the pavilion format, which combines tented and open-air lawn areas for the tasting.
Food and beverage lineup
The tasting includes signature dishes from more than 40 chefs, along with wines, champagnes, rare pours, spirits, and craft cocktails. Named participants include Rich Frank, Leslie Frank, and Todd Graff of Frank Family Vineyards, plus chefs Stephanie Izard, Maneet Chauhan, and Jose Garces.
A dedicated Masters viewing area presented by Lexus is also part of the pavilion, adding another named program element within the same tasting setting.
Admission tiers
Published single-day ticket tiers include General Admission, Capital One Cardholder Access Pass, and VIP Admission. VIP Admission is listed at $625 and includes one-hour early entry plus access to an exclusive VIP lounge with elevated bites and private areas.
Private cabanas with bottle service are available as a separate purchase.
Frequently asked questions
What is served at the tasting?
Signature dishes from more than 40 chefs are served alongside wines, champagnes, rare pours, spirits, and craft cocktails.
Which people are named for the event?
Named participants include Rich Frank, Leslie Frank, and Todd Graff of Frank Family Vineyards, along with chefs Stephanie Izard, Maneet Chauhan, and Jose Garces.
What is the format?
It is a grand walk-around daytime culinary and beverage tasting in an indoor/outdoor tented and open-air lawn format.
What admission tiers are published?
Published single-day ticket tiers include General Admission, Capital One Cardholder Access Pass, and VIP Admission.
What does VIP Admission include?
VIP Admission includes one-hour early entry and access to an exclusive VIP lounge offering elevated bites and private areas.
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Whiskey & Fire at The Inn at Spanish Bay
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