Whiskey & Fire at The Inn at Spanish Bay
Whiskey & Fire is a 21-and-over walk-around tasting in Pebble Beach with whiskey pours and live-fire cooking.
Event
High Tide presented by Palo Alto Networks
A Pebble Beach Food & Wine outdoor walk-around tasting focused on seafood dishes and Santa Lucia Highlands wines.
About the event
Seafood and Santa Lucia Highlands wines
This Pebble Beach Food & Wine tasting is built around seafood dishes paired with wines from the Santa Lucia Highlands Wine Artisans. The format keeps the focus on the pairing program rather than a seated meal, with seafood and wine presented as the central subjects of the event.
The source description also frames the event as a fireside gathering at The Inn at Spanish Bay, with the sea brought forward through crafted dishes and fresh flavors. That description supports the seafood focus without naming individual dishes or producers beyond the Santa Lucia Highlands Wine Artisans.
Walk-around format
The event uses an outdoor walk-around tasting format. Guests should expect the program structure to be based on moving among tasting stations or service points, rather than a single fixed table service, because the format is specifically identified as walk-around.
The seafood-and-wine program is also described as fireside, tying the format to the outdoor setting at the Fire Pits at The Inn at Spanish Bay in Pebble Beach. The event is scheduled as a Friday late-afternoon tasting during Pebble Beach Food & Wine.
Host, place, and pricing notes
Nyesha Arrington is listed as host, with Native by Nyesha identified alongside her name. The featured venue is the Fire Pits at The Inn at Spanish Bay, located in Pebble Beach.
Pricing information appears in more than one published form: the event database lists a USD price, while a festival-page fact lists a separate General Admission price and notes inclusion in select festival ticket packages. Because those amounts differ, the safest planning approach is to rely on the event’s current ticketing display for the final checkout figure.
Frequently asked questions
What is the main food and wine focus?
The tasting focuses on seafood dishes paired with wines from the Santa Lucia Highlands Wine Artisans.
Which wines are featured?
The wine component is identified as wines from the Santa Lucia Highlands Wine Artisans; no individual winery names are provided here.
Who is the host?
Nyesha Arrington is listed as host, with Native by Nyesha identified alongside her name.
What format does the event use?
It is an outdoor walk-around tasting with a fireside seafood-and-wine format.
Where does it take place?
The featured venue is the Fire Pits at The Inn at Spanish Bay in Pebble Beach.
Also consider in Pebble Beach
Clase Azul Tasting at Pebble Beach Food & Wine
A seated indoor Wine & Spirit Seminar in Pebble Beach with Manuel Cruz hosting a Clase Azul México tasting.
Opening Night Served by HexClad
A Pebble Beach Food & Wine walk-around tasting at The Inn at Spanish Bay with Jonathan Waxman, chefs, wines, and spirits.
Pearl membership
Save the places behind the experience
Track visits and discover more of Pearl's hospitality world.