
Crush Camp - Interactive Winemaking Experience in Nashville
An interactive winemaking session in Nashville with games, fermentation activities, a guided wine flight, and a cheese board.

Monthly Mid-day Lunch October is a Nashville lunch pop-up at Lockeland Table with seated lunch, to-go service, recommended reservations, and walk-ins welcome.
This lunch is part of Lockeland Table’s monthly Friday lunch pop-up series, held on the first Friday of each month. The October edition is a midday restaurant event in Nashville, with Lockeland Table identified as the featured venue. The format is narrower than a general dinner service: it centers on lunch service during a defined midday window, with both seated dining and to-go service included.
The event description welcomes guests to the Monthly-MidDay Lunch and notes that reservations are recommended while walk-ins are welcome. The same event information also points to to-go service, so the practical choice is between planning for a seated lunch reservation, arriving as a walk-in, or using the takeout option.
Lockeland Table is listed as a restaurant in Nashville and is the named venue for this lunch. The venue address is 1520 Woodland St, placing the event at the restaurant rather than at an off-site pop-up location. Hal Holden-Bache is identified with Lockeland Table as executive chef and owner, which is the only named person attached to the event information.
What is specified is the service model: in-person seated lunch, to-go service, recommended reservations, and walk-ins accepted. For planning, those details are the clearest distinctions from a standard listing for a restaurant meal.
The lunch takes place on Friday, October 2, 2026, from 11:00 AM to 1:15 PM CDT. Reservations are recommended through Resy, but they are not described as mandatory; walk-ins and takeout are also accepted. The event is in Nashville at Lockeland Table, a restaurant at 1520 Woodland St.
It is part of Lockeland Table’s monthly Friday lunch pop-up series and includes in-person seated lunch plus to-go service.
Hal Holden-Bache is identified with Lockeland Table as executive chef and owner.
Reservations are recommended, and walk-ins are welcome. Takeout is also accepted.
The event is held at Lockeland Table, a restaurant at 1520 Woodland St in Nashville.

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