
Best Of Kyoto Tokyo Food Tour Nov 28 2026
A six-night guided culinary tour across Tokyo and Kyoto organized by The Hungry Tourist, featuring sushi, kaiseki, tempura, yakitori, yakiniku, steaks, izakaya, and unagi.

A six-night private guided culinary tour from The Hungry Tourist across Tokyo and Kyoto, with sushi, kaiseki, tempura, wagyu, yakitori, izakaya, unagi, and Toyosu Fish Market among the named program elements.
Best Of Kyoto Tokyo Food Tour Sep 19 2026 is organized and operated by The Hungry Tourist. The format is a multi-day private guided luxury culinary tour spanning six nights, with the itinerary running across Tokyo and Kyoto.
The event’s city field is Kyoto, while the itinerary also includes Tokyo. That makes the tour a two-city culinary program rather than a single-venue meal or one-day tasting.
The dining program names sushi, kaiseki, tempura, wagyu or steaks, yakitori, izakaya, and unagi. The event description also lists yakiniku among the food focuses, alongside sushi, yakitori, steaks, unagi, tempura, kaiseki, and izakaya.
Toyosu Fish Market in Tokyo is included as a featured market visit. It appears as a named program element alongside the dining formats, and it is identified as a market in Tokyo.
The Hungry Tourist is the organizer behind the tour, and Dudi / David is named as Founder and Host of The Hungry Tourist. The event also has an official event page and a separate ticket link handled outside this copy.
The published price is listed per person in USD, and the organizer’s schedule lists the tour as Sold Out. Those details make the event’s cost and current status part of the planning context without adding booking assumptions.
The named program elements include sushi, kaiseki, tempura, wagyu or steaks, yakitori, izakaya, and unagi. The event description also names yakiniku among the tour’s food focuses.
Yes. Toyosu Fish Market in Tokyo is listed as a featured market visit and appears among the named program elements.
The tour is organized and operated by The Hungry Tourist. Dudi / David is named as Founder and Host of The Hungry Tourist.
It is a multi-day private guided luxury culinary tour spanning six nights across Tokyo and Kyoto.
The organizer’s schedule lists the tour as Sold Out.

A six-night guided culinary tour across Tokyo and Kyoto organized by The Hungry Tourist, featuring sushi, kaiseki, tempura, yakitori, yakiniku, steaks, izakaya, and unagi.

A small-group hosted culinary travel tour from The Hungry Tourist, focused on sushi, yakitori, tempura, unagi, kaiseki, izakaya, yakiniku, and steaks.

A The Hungry Tourist food tour focused on Tokyo and Kyoto traditions including sushi, yakitori, tempura, unagi, kaiseki, izakaya, yakiniku, wagyu, and steaks.
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