Best Of Kyoto Tokyo Food Tour Nov 28 2026
A six-night guided culinary tour across Tokyo and Kyoto organized by The Hungry Tourist, featuring sushi, kaiseki, tempura, yakitori, yakiniku, steaks, izakaya, and unagi.
Event
Best Of Kyoto Tokyo Food May 16 2026
A The Hungry Tourist food tour focused on Tokyo and Kyoto traditions including sushi, yakitori, tempura, unagi, kaiseki, izakaya, yakiniku, wagyu, and steaks.
About the event
A guided food tour across Tokyo and Kyoto
Best Of Kyoto Tokyo Food May 16 2026 is a multi-day food tour that begins in May 2026 across Tokyo and Kyoto, Japan. The event is organized and hosted by The Hungry Tourist, and Kyoto is listed as the city for the event.
The format is a small-group guided tour focused on rare reservations, counter dining, and Japanese culinary traditions.
Named foods and dining formats
The program centers on sushi, yakitori, tempura, unagi, kaiseki, izakaya, yakiniku, wagyu, steaks, and market visits. The event description also names sushi, yakitori, tempura, unagi, kaiseki, izakaya, yakiniku, and steaks among the core food categories for the tour.
Those named subjects cover several distinct Japanese dining traditions: counter-based sushi, grilled yakitori, tempura, eel-focused unagi, formal kaiseki, izakaya dining, yakiniku, wagyu, steaks, and market visits. No individual restaurant names or dish-by-dish schedule are included here.
Organizer, host, and booking path
The Hungry Tourist is the culinary travel operator behind the tour. David "Dudi" Califa is named as Lead Host and Founder of The Hungry Tourist, tying the named host directly to the organizing company.
The published price is USD 11250. An official event page and a ticket URL are listed for the tour, and the release pages are described as private booking or newsletter pages.
Frequently asked questions
What foods are named for the tour?
The named program centers on sushi, yakitori, tempura, unagi, kaiseki, izakaya, yakiniku, wagyu, steaks, and market visits.
Is this a single dinner or a guided tour?
It is described as a small-group guided tour focused on rare reservations, counter dining, and Japanese culinary traditions across Tokyo and Kyoto.
Who organizes the tour?
The tour is organized and hosted by culinary travel operator The Hungry Tourist.
Who is the named host?
David "Dudi" Califa is named as Lead Host and Founder of The Hungry Tourist.
What is the published price?
The published price is USD 11250.
Also consider in Kyoto
Best of Kyoto Tokyo Food Feb 4 2026
A small-group hosted culinary travel tour from The Hungry Tourist, focused on sushi, yakitori, tempura, unagi, kaiseki, izakaya, yakiniku, and steaks.
Best Of Kyoto Tokyo Food Tour Sep 19 2026
A six-night private guided culinary tour from The Hungry Tourist across Tokyo and Kyoto, with sushi, kaiseki, tempura, wagyu, yakitori, izakaya, unagi, and Toyosu Fish Market among the named program elements.
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