Half Moon Bay Wine & Jazz Festival
An outdoor street festival in Half Moon Bay with California wine tastings, live jazz, food vendors, and general admission and VIP ticket options.
Event
Secret Sea Cove in Half Moon Bay
Outstanding in the Field hosts an outdoor, family-style feast at Secret Sea Cove in Half Moon Bay with host fisherman Hans Haveman, guest chef Santos Majano, guest winemakers Chris & Sarah Pittenger, and Mountain Valley Spring Water.
About the event
A coastal communal table
This Outstanding in the Field event centers on an outdoor, family-style culinary feast at Secret Sea Cove in Half Moon Bay. The setting is described as a curving communal table placed on the sand at the water’s edge below coastal cliffs, and the organizer presents it as part of the 2026 Tour.
The featured program
Hans Haveman of H&H Fresh Fish is named as the host fisherman, and the event includes an introductory presentation from the host fisherman before dining. Chef Santos Majano of Hook & Line is the guest chef, and the menu is described as reflecting the beauty and abundance of the rugged shoreline.
The beverage program names Chris & Sarah Pittenger of Gros Ventre Cellars as guest winemakers, with Mountain Valley Spring Water listed as the guest beverage producer.
Timing and booking notes
The event is scheduled for Sunday, November 8, 2026, from 1:00 PM to approximately 5:30 PM, and the published ticket price is $464.84 USD. Outstanding in the Field also states that tickets may be transferred, with notice of the new guest information requested at least 24 hours before the event, and that vegetarian accommodations are the only meal requests they can guarantee.
Frequently asked questions
Who are the featured people at Secret Sea Cove?
The program lists Hans Haveman of H&H Fresh Fish as host fisherman, Santos Majano of Hook & Line as guest chef, and Chris & Sarah Pittenger of Gros Ventre Cellars as guest winemakers.
What kind of dining format is it?
It is an outdoor, family-style culinary feast set at a curving communal table on the sand at the water’s edge below coastal cliffs.
What does the program say about the host fisherman?
The event says Hans Haveman will share an introductory presentation before the meal, and that he is ready to share his secrets of the deep before everyone gathers at the water’s edge.
What are the ticket and meal-request notes?
The published ticket price is $464.84 USD. The organizer says tickets can be transferred, and vegetarian requests are the only meal accommodations they guarantee.
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