
Thanksgiving Brunch at San Morello
A Thanksgiving breakfast and brunch buffet at San Morello in Detroit, with Southern Italian-inspired breakfast dishes, classic brunch items, housemade pastries, and optional mimosas and bellinis.

A three-course Thanksgiving prix fixe dine-in dinner at San Morello in Detroit.
Thanksgiving Prix Fixe Menu is a dine-in Thanksgiving Day dinner at San Morello in Detroit. The format is three courses, with guests choosing one Primi, one Secondi, and one Dolci course.
San Morello is identified as a Detroit restaurant, with Andrew Carmellini listed in connection with San Morello and NoHo Hospitality. The venue address is 1400 Woodward Ave, Detroit, MI 48226.
The Primi course has eight listed choices: Sheep's Milk Ricotta, Autumn Greens Salad, Heirloom Beets, Fire-Roasted Cabbage, Risotto, Squid Ink Paccheri, Agnolotti di Zucca, and Rigatoni. Those options make the first course the broadest part of the menu by count, spanning salads, vegetables, risotto, and pastas named in the menu information.
The Secondi course lists four choices: Thanksgiving Turkey, Short Rib Braciole, Grilled Branzino, and Sea Scallops. The Dolci course lists three dessert choices: Apple Crostata, Dark Chocolate Espresso Budino, and Pumpkin Crostata. Together, the menu structure is a choice-based prix fixe rather than a single fixed dish sequence.
Pricing is $120 per adult and $65 per child aged 12 and under. The event runs at San Morello in Detroit, and the venue is listed as a restaurant. No additional menu supplements, beverage pairings, seating policies, or availability details are included here.
It is a three-course Thanksgiving prix fixe dine-in dinner with a choice of Primi, a choice of Secondi, and a choice of Dolci.
The Primi options are Sheep's Milk Ricotta, Autumn Greens Salad, Heirloom Beets, Fire-Roasted Cabbage, Risotto, Squid Ink Paccheri, Agnolotti di Zucca, and Rigatoni.
The Secondi options are Thanksgiving Turkey, Short Rib Braciole, Grilled Branzino, and Sea Scallops.
The Dolci options are Apple Crostata, Dark Chocolate Espresso Budino, and Pumpkin Crostata.
The dinner is held at San Morello, a restaurant at 1400 Woodward Ave in Detroit.

A Thanksgiving breakfast and brunch buffet at San Morello in Detroit, with Southern Italian-inspired breakfast dishes, classic brunch items, housemade pastries, and optional mimosas and bellinis.

A morning Pilates pop-up in The Conservatory at Book Tower followed by bites and drinks at Kamper's Rooftop Lounge in Detroit.

A Detroit candle-making workshop with Detroit Rose, paired with a tasting of unique wines selected by the beverage team.
Track visits and discover more of Pearl's hospitality world.