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    Le Sud in Chicago
    Event

    French Bistro Classic Series Autumn: Toulouse Cassoulet

    A Toulouse-focused regional French culinary and wine dinner at Le Sud in Chicago, centered on cassoulet and Southwest France wines.

    ChicagoLe Sud

    About the event

    Toulouse, cassoulet, and Southwest France

    French Bistro Classic Series Autumn — Toulouse (Cassoulet) is built around Toulouse and the culinary traditions of Southwest France. The event’s named focus is cassoulet, and the description frames the evening as inspired by Toulouse, the city identified with that dish in the program description.

    The format is a regional French culinary and wine dinner rather than a general restaurant service. Its food-and-wine focus is specific: a traditional cassoulet paired with regional wines representing Southwest France, keeping the dinner tied to the same regional theme across the plate and glass.

    What the program centers on

    The featured dish is traditional cassoulet. No additional dishes are named, so the clearest way to read the program is as a Toulouse-focused dinner centered on cassoulet, with the broader regional frame coming from Southwest France.

    Wine is part of the stated format. The dinner is identified as a culinary and wine dinner, and the wines are described as regional selections representing Southwest France. That makes the wine component part of the program’s regional focus, not a separate or unrelated add-on.

    Place and timing

    The dinner takes place at Le Sud, listed as a restaurant in Chicago. The venue address is 2301 W Roscoe St, Chicago, IL 60618, placing the event at a named restaurant rather than an undisclosed location.

    The scheduled timing is Tuesday, October 27, 2026 at 6:00 PM CDT, with the event window running into the evening. The available event information also includes a legacy Resy event link for the booking path, while ticket status and pricing are not specified here.

    Frequently asked questions

    What is the featured dish?

    The dinner is centered on a traditional cassoulet, matching the Toulouse focus in the event name.

    What wines are part of the focus?

    The wine component is described as regional wines representing Southwest France.

    What kind of event is it?

    It is a regional French culinary and wine dinner exploring the cuisine and wine traditions of Southwest France and Toulouse.

    Where does it take place?

    The featured venue is Le Sud, a restaurant in Chicago at 2301 W Roscoe St, Chicago, IL 60618.

    When is the event?

    It takes place on Tuesday, October 27, 2026 at 6:00 PM CDT.

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