Restaurant in Seattle, United States

Delancey

Name: Delancey
Address: 1415 NW 70th St, Seattle, WA 98117, Seattle, US
Telephone: (206) 838-1960

210Pearl Points

OAD-ranked pizza. Dinner only, book ahead.

About Delancey

Delancey is a dinner-only Ballard pizzeria that has earned three consecutive spots on Opinionated About Dining's Cheap Eats North America list, peaking at #46 in 2023. Book a few days ahead, arrive early on weekends, expect focused, quality pizza without any fuss.

Is Delancey worth booking for dinner in Seattle?

Yes, the track record backs it up. Delancey has appeared on Opinionated About Dining's Cheap Eats in North America list three years running, ranking as high as #46 in 2023 before settling at #288 in 2024 and #291 in 2025. That trajectory tells you something useful: this is a pizzeria that the people who eat everywhere have consistently noticed, it sits in Ballard, one of Seattle's most food-forward neighbourhoods. If you are deciding between Delancey and a more ambitious tasting-menu experience, save the big-spend night for somewhere like Canlis. Delancey is where you go when you want a serious, well-executed pizza in a low-fuss setting without the reservation anxiety.

What Delancey does well

Brandon Pettit's kitchen keeps a tight focus on pizza, which is the right call. The OAD Cheap Eats recognition is a meaningful signal here: that list rewards places that deliver genuine quality at an accessible price point, not just affordability. Compared to Serious Pie, Seattle's other well-known pizza destination, Delancey offers a more neighbourhood-focused experience. Serious Pie has multiple locations and a higher-profile presence downtown; Delancey is a single room in Ballard where the focus stays narrow. For someone returning after a first visit, this is the place to go deeper: try whatever is seasonal, arrive closer to opening time rather than peak evening hours.

Dinner service: what to expect

Delancey runs dinner-only service, Tuesday through Sunday. Hours are 5–9 pm Tuesday through Thursday, 5–10 pm Friday, 4:30–10 pm Saturday and Sunday (closed Monday). The earlier Saturday and Sunday opening is worth noting if you want a less rushed experience — arriving at 4:30 pm on a weekend puts you ahead of the dinner rush without cutting into your afternoon. There is no lunch or brunch service, so the OAD editorial angle around morning formats does not apply here: this is strictly an evening operation. If you are specifically after a daytime pizza option in Seattle, you will need to look elsewhere. For broader daytime dining options in the city, the full Seattle restaurants guide covers the range.

Booking is easy relative to the city's harder-to-get tables. You do not need weeks of lead time the way you would for a reservation at The French Laundry or Lazy Bear. A few days' notice should be sufficient for most nights, though Friday and Saturday evenings will fill faster. Specific booking method details are not confirmed in Pearl's database, so check the venue directly for current reservation options.

How It Compares

Know Before You Go

Address1415 NW 70th St, Seattle, WA 98117HoursTue–Thu 5–9 pm | Fri 5–10 pm | Sat–Sun 4:30–10 pm | Mon closedCuisinePizzeriaChefBrandon PettitPrice RangeNot confirmed, OAD Cheap Eats recognition signals accessible pricingBooking DifficultyEasy, a few days' notice is typically sufficientDress CodeNot specified; neighbourhood pizzeria setting suggests casualAwardsOAD Cheap Eats North America: #291 (2025), #288 (2024), #46 (2023)Explore more SeattleRestaurants | Hotels | Bars | Wineries | Experiences

Pearl Picks, More Seattle Dining

Canlis, The right answer when you want Seattle's most considered New American experience
Joule, New Asian cooking worth booking for a different kind of neighbourhood dinner
Walrus & Carpenter, The oyster bar for seafood-focused evenings in Ballard
Kamonegi, Handmade soba for something quieter and more focused
1415 1st Ave, Worth knowing for downtown Seattle evenings
1744 NW Market St, Another Ballard-area option worth checking

Frequently Asked Questions

How far ahead should I book Delancey?

Book at least a week out for weekday slots; aim for two weeks if you want Friday or Saturday. Delancey's OAD Cheap Eats recognition three years running has kept demand consistent, the dinner-only format limits total covers each week. Same-week availability can open up, but it's not something to rely on.

What should a first-timer know about Delancey?

Delancey is a dinner-only pizzeria — no lunch, closed Mondays — so plan around those hours before you go. The kitchen's focus is tight, which is a feature, not a limitation. Opinionated About Dining has ranked it on their Cheap Eats in North America list in 2023, 2024, 2025, which signals consistent quality rather than a one-off buzz moment.

What should I wear to Delancey?

Delancey is a Ballard neighborhood pizzeria with OAD Cheap Eats credentials — casual is the right call. There's no indication of a dress code. Jeans and a clean top are fine; you don't need to dress up for this one.

Is Delancey good for a special occasion?

It works for a low-key celebration where the food is the point, not the ceremony. The OAD Cheap Eats ranking confirms quality, but if you need tableside service, a long wine list, or a formal room, Canlis fits that bill better. Delancey is the right call when the occasion is about eating well without the production.

Is lunch or dinner better at Delancey?

Dinner is your only option — Delancey does not serve lunch. Service runs Tuesday through Sunday, starting at 5 pm on weekdays and 4:30 pm Friday through Sunday. Saturday evening is the prime slot if you want the full window of the night.

What are alternatives to Delancey in Seattle?

For a different format in Seattle, Kamonegi offers Japanese soba and tempura at a similar neighborhood scale. Walrus & Carpenter is the go-to if you want shellfish and a more social bar-counter experience in Ballard. If you're after a special-occasion upgrade rather than a lateral move, Canlis is the obvious step up in price and formality.

Location

1415 NW 70th St, Seattle, WA 98117

Seattle, United States

Compare Delancey

Recognized Venues: Delancey and Peers

Venue	Awards
Delancey
Canlis
Joule
Kamonegi
Maneki
Walrus & Carpenter

A quick look at how Delancey measures up.

Also Consider

Canlis, New American, New American
Joule, New Asian, New Asian
Kamonegi, Soba, Soba
Maneki, Japanese, Japanese
Walrus & Carpenter, New American - Seafood, New American - Seafood

Delancey sits in a different tier from Seattle's destination restaurants, that is the point. If you are deciding between Delancey and Canlis, you are really deciding between a neighbourhood pizza dinner and one of the Pacific Northwest's most considered fine-dining experiences. Both are worth your time, but not interchangeably: Canlis demands a bigger budget and a different kind of evening. Delancey wins on value and ease of booking, its OAD Cheap Eats recognition means you are not sacrificing quality to save money.

Within Ballard specifically, Walrus & Carpenter is the obvious alternative for a different kind of focused, quality-driven dinner. The oyster bar format there is as specific as Delancey's pizza focus, so the choice comes down to what you feel like eating. For something more substantial in terms of cuisine scope, Joule and Kamonegi both offer more complex menus, Joule for New Asian cooking and Kamonegi for handmade soba. Neither replaces Delancey for pure pizza, but both are worth the booking if your group wants more variety on the table.

Against Serious Pie, Seattle's other well-known pizza option, Delancey is the more intimate choice: one location, one neighbourhood, one tight focus. Serious Pie has broader reach and easier access across more parts of the city. If you are in Ballard and want a single-room pizza experience that critics keep returning to, Delancey is the call. If you want more flexibility on location or earlier daytime hours, Serious Pie fits better. Maneki rounds out the comparison set for anyone whose group is split, it is a different cuisine entirely, but offers its own kind of neighbourhood institution status for Japanese dining in Seattle.