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    Cô Lac, Restaurant in New York City
    Restaurant

    Cô Lac

    East Village, New York City

    Restaurant in New York City, United States

    The Read

    Regional Vietnamese Precision

    Price

    $30–50per person

    Dress

    Business Casual

    Why go

    Cô Lạc is an East Village dinner pick for Central Vietnamese cooking from chef Helen Nguyen. Reserve through OpenTable.

    About Cô Lac

    Cô Lạc is a Central Vietnamese dinner choice in the East Village from chef Helen Nguyen. The restaurant’s booking profile points to seafood, noodles, rice cakes and family recipes, with cocktails upstairs and a dining room downstairs.

    Plan a table

    The restaurant is at 234 East 4th Street. The restaurant links directly to OpenTable for reservations. Sunday, Monday, and Tuesday are closed.

    What to expect from the cooking

    Nguyen’s Central Vietnamese and family influences are the through-line. A first visit can be built around the current rice-cake, seafood and noodle offerings, with the upstairs bar as an option for a drink. Review the live menu when booking rather than relying on an old price or sampler format.

    The takeVibe and best for
    Venue detailsCozy
    Know before you goBefore you book
    Explore New York CityNearby
    Around this placeMore Pearl picks

    Planning details

    Hours
    Monday: Closed · Tuesday: Closed
    Location
    234 E 4th St, New York, NY 10009
    Reservations
    Book on OpenTable
    Website
    colacnyc.com
    Phone
    (929) 418-5840
    The take

    The Take

    The Vibe

    Cô Lạc is an East Village Vietnamese restaurant led by chef Helen Nguyen. Its cooking draws on Central Vietnam and the food of her childhood, with seafood, noodles and rice cakes in the mix. An upstairs bar and a downstairs dining room give guests two ways to settle in for dinner.

    Best For

    Cô Lạc serves Central Vietnamese cooking from chef Helen Nguyen at 234 East 4th Street. Its booking description highlights family recipes, seafood, noodles and rice cakes.

    Ordering Tips

    Ask what seafood, noodle and rice-cake dishes are currently available. The restaurant lists dinner Tuesday through Saturday, 5–9 PM, on its own site; OpenTable displays later closing times, so confirm directly for a late booking.

    Venue details

    Ambiance

    Cozy home-away-from-home atmosphere with relaxed yet lively vibe.

    Tags

    Vibe

    CozyIntimateLively

    Best For

    Date NightCasual Hangout

    Experience

    Private Dining

    At the Table

    Dress Code
    Business Casual
    Noise Level
    Conversational
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Intimate
    Kitchen
    Modern
    Menu Format
    Prix fixe, A la carte
    Private Dining
    Available

    Signature Dishes

    • Scotch Egg
    • Kabocha Fried Rice
    • Phở Cheese Melt
    Know before you go

    Know Before You Go

    Getting there
    234 E 4th St, New York, NY 10009

    Planning details

    Hours

    Monday
    Closed
    Tuesday
    Closed
    Wednesday
    5–10 PM
    Thursday
    5–10 PM
    Friday
    5–10 PM
    Saturday
    5–10 PM
    Sunday
    Closed

    Location

    234 E 4th St, New York, NY 10009 · Directions

    (929) 418-5840

    colacnyc.com

    Book on OpenTable

    Explore New York City

    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Cô Lac guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    Who leads the kitchen at Cô Lạc?

    Chef Helen Nguyen leads the East Village restaurant, drawing on Central Vietnamese cooking and family recipes.

    When is Cô Lạc open?

    The restaurant lists dinner Tuesday through Saturday, 5–9 PM, and closes Sunday and Monday.

    Can I reserve a table?

    Yes. The restaurant links to OpenTable reservations from its official site.