Restaurant in Le Cannet, France
Michelin-recognised Japanese worth the drive from Cannes.

A Michelin Plate-recognised Japanese restaurant in Le Cannet, above Cannes, Kashiwa holds consecutive 2024 and 2025 Plate awards and a 4.6 Google score across 169 reviews. At the €€€€ tier, it is one of the only serious Japanese tables on the Côte d'Azur. Book for dinner on a special occasion; confirm lunch availability directly before planning around it.
Kashiwa is the right call for a couple wanting a considered, Japanese dining experience in the hills above Cannes, or for anyone planning a special-occasion dinner on the Côte d'Azur who wants something other than French cuisine for once. Holding a Michelin Plate in both 2024 and 2025, it has earned consistent recognition as a serious kitchen — not a novelty act. If you are staying in Cannes and want to eat well without adding a star-restaurant bill to your hotel tab, the drive up to Le Cannet for Japanese food at the €€€€ tier is a deliberate, rewarding choice rather than an obvious one.
Le Cannet sits immediately above Cannes , quieter, residential, with a different pace from the Croisette. Kashiwa fits that register. This is not a loud, theatrical Japanese restaurant; the ambient feel is calm and contained, which makes it a reliable pick for a date or a business dinner where conversation needs to carry the evening. The room rewards early arrivals , the energy at opening is composed and the service attention tends to be sharper before a full dining room sets in. If you are going for a celebration and want an unhurried room, this is the version of Kashiwa you want to experience.
The dual Michelin Plate recognition matters here as a practical signal. A Michelin Plate does not carry the same weight as a star, but it does confirm that inspectors found the kitchen to be producing food worth flagging to readers. For Japanese cuisine on the Côte d'Azur , a region that does not have a deep bench of serious Japanese tables , that is meaningful context. Google reviewers back this up: 4.6 across 169 reviews is a consistently high score and indicates the experience holds up across a range of visitors, not just a single wave of early enthusiasts.
This is worth thinking through before you reserve. At the €€€€ price point, dinner is the full-commitment version of Kashiwa , the occasion-match scenario where the price and the experience align. If the kitchen runs a tasting menu or more elaborate set formats in the evening (which is standard practice for Japanese restaurants at this level), dinner is the correct choice for a first visit or a celebration. Lunch, if available, often represents a different proposition: shorter formats, occasionally lower spend, and a more relaxed room that works well if you want to assess the kitchen before committing to a full dinner. Given the absence of published hours and booking details in this record, confirming what lunch service looks like , and whether it runs at all , should be your first call before planning around it. Do not assume it mirrors the dinner format.
For context: Japanese restaurants operating at this price tier across France, including serious tables in Paris such as Myojaku in Tokyo or Azabu Kadowaki, typically reserve their most technically demanding work for dinner. Lunch formats tend toward bento-style or abbreviated tasting menus that offer solid value but do not fully represent the kitchen's range. If Kashiwa follows that model, dinner is the meal that justifies the fare from Cannes.
For a special occasion , anniversary, birthday, a dinner that needs to land , Kashiwa offers something the surrounding French tables cannot: a complete change of register. The Côte d'Azur's high-end dining circuit leans heavily on Provençal and modern French cooking. A Michelin-recognised Japanese kitchen in this region is a deliberate counterpoint, and that distinctiveness is part of the value. Compared to a comparable French table at the same price tier, you are trading the comfort of familiar fine-dining conventions for something more considered and specific. For the right guest, that is exactly the point.
For business meals, the calm atmosphere works in your favour. This is not a room that forces you to lean in and shout over a soundtrack. The formality of Japanese service culture also tends to suit a professional context without feeling stiff.
Address: 12 Bd Gambetta, 06110 Le Cannet, France. Price: €€€€ , budget accordingly for a full dinner with drinks. Booking difficulty: Easy , no significant lead time appears necessary based on current indicators, though advance booking is advisable for weekend evenings and special occasions. Awards: Michelin Plate 2024 and 2025. Google rating: 4.6 (169 reviews). Hours and booking method: Confirm directly with the restaurant before visiting, as published details are not available in this record. Dress: Smart casual at minimum given the price tier and occasion profile.
Book Kashiwa for dinner if you want a composed, Michelin-recognised Japanese experience on the Côte d'Azur that sits outside the French fine-dining circuit. The calm room suits celebrations and business meals better than casual group dining. Confirm lunch availability directly , it may offer better value for a first visit, but do not assume the daytime service matches the ambition of the evening. For the region, this is a serious table and one that rewards planning. If you want to round out your time in Le Cannet, La Villa Archange covers the modern French side, and Bistrot des Anges offers a more accessible entry point to the local restaurant scene. See the full Le Cannet restaurants guide, hotels guide, bars guide, wineries guide, and experiences guide to plan the wider trip.
| Venue | Cuisine | Price | Awards | Booking Difficulty | Value |
|---|---|---|---|---|---|
| Kashiwa | Japanese | €€€€ | Michelin Plate (2025); Michelin Plate (2024) | Easy | — |
| Plénitude | Contemporary French | €€€€ | Michelin 3 Star, World's 50 Best | Unknown | — |
| Pierre Gagnaire | French, Creative | €€€€ | Michelin 3 Star, World's 50 Best | Unknown | — |
| Alléno Paris au Pavillon Ledoyen | Creative | €€€€ | Michelin 3 Star, World's 50 Best | Unknown | — |
| Kei | Contemporary French, Modern Cuisine | €€€€ | Michelin 3 Star, World's 50 Best | Unknown | — |
| Le Cinq - Four Seasons Hôtel George V | French, Modern Cuisine | €€€€ | Michelin 3 Star, World's 50 Best | Unknown | — |
What to weigh when choosing between Kashiwa and alternatives.
Menu specifics are not documented in available data, so ordering decisions are best made in the room. What is confirmed: Kashiwa holds a Michelin Plate for both 2024 and 2025, which indicates consistent kitchen output worth trusting. At €€€€ pricing, lean toward the full menu rather than a partial selection — the price point is structured around a complete experience, not individual dishes.
Kashiwa sits in Le Cannet, the quieter residential hill town directly above Cannes — not on the Croisette, and deliberately so. The address is 12 Bd Gambetta, which is a short drive or taxi from central Cannes. Budget for €€€€ per head including drinks, book ahead to confirm availability, and go expecting a composed, occasion-paced meal rather than a lively or casual evening.
Le Cannet has a small dining scene, so the practical comparison is with Cannes itself. For French fine dining on the Riviera, options exist along the Croisette and in nearby Antibes and Nice. Kashiwa's specific case is that it offers Michelin-recognised Japanese cooking in a town where French is the default format — if Japanese cuisine is the point, there is no direct local substitute at this quality tier.
At €€€€, Kashiwa is priced at the top of the local market. Two consecutive Michelin Plates (2024, 2025) indicate the kitchen is performing at a consistent standard, which is the most concrete quality signal available for this venue. Worth it if Japanese cuisine is your target format and you want a considered, occasion-appropriate meal — less justified if you are comparing it to French alternatives at the same price point on the Côte d'Azur.
No seating configuration details are in the venue record. Given the €€€€ price point and Michelin Plate status, this is a table-service restaurant format — bar or counter dining is not confirmed. check the venue's official channels at 12 Bd Gambetta, Le Cannet to ask before assuming that option exists.
Yes — this is one of the cleaner booking cases for Kashiwa. Two consecutive Michelin Plates, a €€€€ price point, and a Japanese format that reads as deliberately different from the surrounding French tables make it a solid pick for an anniversary or birthday dinner in the Cannes area. The Le Cannet location adds a quieter, less tourist-facing setting than you would get on the Croisette.
Menu structure is not confirmed in the venue data, so whether a formal tasting menu exists cannot be stated. At €€€€, the pricing is consistent with a multi-course format, and the Michelin Plate recognition for 2024 and 2025 suggests the kitchen is built for that kind of paced, structured service. Ask when booking whether a set menu is the primary format or an option alongside à la carte.
Keep this venue in your Pearl passport, rate it after you visit, and track it alongside every other place you collect.