Hotel in Le Rouret, France
Hôtel du Clos
150pts
About Hôtel du Clos
Le Rouret is out of the way, by Provençal standards, which makes the Hôtel du Clos all the more restorative an escape. Rooms are divided between a classic stone farmhouse and the farm’s old sheepfold; both are stylish and contemporary but with plenty of timeless farmhouse atmosphere. The grounds are idyllic, with groves of olive and fruit trees surrounding a charming little pool. And the cuisine is rather above and beyond: Le Bistro du Clos is impressive enough, and it’s joined by the Michelin-starred Restaurant Le Clos St Pierre, both set within the village, a short walk from the hotel.
Recognized By
Similar venues by awards
Related editorial
- Asia's 50 Best Restaurants 2026: The Chairman and Wing Go 1-2 from the Same BuildingThe Chairman takes No. 1 and Wing climbs to No. 2 at Asia's 50 Best Restaurants 2026. Both operate from the same Hong Kong building. Here's what it means.
- Four Seasons Yachts Debut: 95 Suites, 11 Restaurants, and a March 2026 Maiden VoyageFour Seasons I launches March 20, 2026, with 95 suites, a one-to-one staff ratio, and 11 onboard restaurants. Worth tracking if you want hotel-grade service at sea.
- LA Michelin Guide 2026: Seven New Restaurants from Tlayudas to Uzbek DumplingsMichelin's March 2026 California Guide update adds six LA restaurants and one Montecito newcomer, spanning Oaxacan tlayudas, Uzbek manti, and Korean-Italian pasta.
Keep this place
Save or rate Hôtel du Clos on Pearl
Keep this venue in your Pearl passport, rate it after you visit, and track it alongside every other place you collect.
