
Upstairs at Landrace
Points
125
A first-floor dining room above Landrace Bakery in Bath, serving concise, trattoria-style Mediterranean plates with precision you'd usually pay more for. Fettuccine with venison ragu, salade Lyonnaise with Devon smoked eel, seasonal dishes executed with restraint. Relaxed setting, serious cooking, excellent value. Book a week ahead for weekday dinner, two weeks for weekends.


